• 沒有找到結果。

第陸章、參考文獻

在文檔中 IR:Item 987654321/4555 (頁 64-72)

陳香吟(2005)。中樞疲勞機制中支鏈胺基酸的角色。運動生理暨體能學報,2,

45-53。

Ahlborg, B. G., Bergstro¨m, J., Brohult, J., Ekelund, L. G., Hultman, E., & Maschio, G.

(1967). Human muscle glycogen content and capacity for prolonged exercise at different diets. Forsvarsmedicin, 3, 85-99.

Angus, D. J., Greaves, M. H., Dancey, J., & Febbraio, M. A. (2000). Effect of carbohydrate or carbohydrate plus medium-chain triglyceride ingestion on cycling time trial performance. Journal of Applied Physiology, 88, 113-119.

Arkinstall, M. J., Bruce, C. R., Nikolopoulos, V., Garnham, A. P., & Hawley, J. A.

(2001). Effect of carbohydrate ingestion on metabolism during running and cycling. Journal of Applied Physiology, 91(5), 2125-2134.

Bailey, S. P., Davis, J. M., & Ahlborn, E. N. (1993). Neuroendocrine and substrate responses to altered brain 5-HT activity during prolonged exercise to fatigue.

Journal of Applied Physiology, 74(6), 3006-3012.

Bigard, A. X., Satabin, P., Lavier, P., Canon, F., Taillandier, D., & Guezennec, C. Y.

(1993). Effects of protein supplementation during prolonged exercise at moderate altitude on performance and plasma amino acid pattern. European Journal of Applied Physiology, 66(1), 5-10.

Blomstrand, E., Hassmén, P., Ekblom, B., & Newsholme, E. A. (1991). Administration of branched-chain amino acids during sustained exercise — effects on

performance and on plasma concentration of some amino acids. European Journal of Applied Physiology, 63(2), 83-88.

Blomstrand, E., Celsing, F., & Newsholme, E. A. (1988). Changes in plasma

concentrations of aromatic and branched-chain amino acids during sustained exercise in man and their possible role in fatigue. Acta Physiologica

Scandinavica, 133(1), 115-121.

Blomstrand, E., Andersson, S., Hassmén, P., Ekblom, B., & Newsholme, E. A. (1995).

Effect of branched-chain amino acid and carbohydrate supplementation on the exercise-induced change in plasma and muscle concentration of amino acids in human subjects. Acta Physiologica Scandinavica, 153(2), 87-96.

Blomstrand, E. (2005). Branched-Chain Amino Acids in Exercise. The Journal of Nutrition, 17, 544s-577s

Brooks, G. A., Butterfield, G. E., Wolfel, R. R., Groves, B. M., Mazzeo, R. S., Sutton, J.

R., Wolfel, E. E., & Reeves, J. T. (1991).Increased dependence on blood glucose after acclimatization to 4,300 m. Journal of Applied Physiology, 70(2), 919–927.

Calders, P., Matthys, D., Derave, W., & Pannier, J. L. (1999). Effect of branched-chain amino acids (BCAA), glucose, and glucose plus BCAA on endurance

performance in rats. Medicine and Science in Sports and Exercise, 31(4), 583-587.

Calders, P., Pannier, J. L., Matthys, D., & Lacroix, E. M. (1997). Pre-exercise

branched-chain amino acid administration increases endurance performance in rats. Medicine and Science in Sports and Exercise, 29(9), 1182-1186.

Cheuvront, S. N., Robert, C., Kolka, M. A., Lieberman, H. R., Kellogg, M. D., &

Sawka, M. N. (2004). Branched-chain amino acid supplementation and human performance when hypohydrated in the heat. Journal of Applied Physiology, 97, 1275–1282.

Clark, V. R., Hopkins, W. G., Hawley, J. A., & Burke, L. M. (2000). Placebo effect of carbohydrate feedings during a 40-km cycling time trial. Medicine and Science

in Sports and Exercise, 32(9), 1642-1647.

Colker, C. M., Swain, M. A., Fabrucini, B., Shi, Q., & Kaiman, D. S. (2000). Effects of supplemental protein on body composition and muscular strength in healthy athletic male adults. Current Therapeutic Research, 61(1), 19-28.

Coombes, J. S., McNaughton, L. R. (2000). Effects of branched-chain amino acid supplementation on serum creatine kinase and lactate dehydrogenase after prolonged exercise. Journal of Sports Medicine and Physical Fitness, 40(3), 240-246.

Coyle, E. F., Coggan, A. R., Hemmert, M. K., & Ivy, J. L. (1986). Muscle glycogen utilization during prolonged strenuous exercise when fed carbohydrate. Journal of Applied Physiology, 61(1), 165-172.

Coyle, E. F., Hagberg, J. M., Hurley, B. F., Martin, W. H., Ehsani, A. A., & Holloszy, J.

O. (1983). Carbohydrate feeding during prolonged strenuous exercise can delay fatigue. Journal of Applied Physiology, 55(1), 230-235.

Davis, J. M., Bailey, S. P., Woods, J. A., Galiano, F. J., Hamilton, M. T., & Bartoli, W. P.

(2004). Effects of carbohydrate feedings on plasma free tryptophan and branched-chain amino acids during prolonged cycling. European Journal of Applied Physiology, 65(6), 513-519.

Davis, J. M., (1995). Carbohydrates, branched-chain amino acids, and endurance: the central fatigue hypothesis. International Journal of Sport Nutrition, 5, 29-38.

Davis, M. J., Welsh, R. S., De Volve, K. L., & Alderson, N. A. (1999). Effects of

Branched-Chain Amino Acids and Carbohydrate on Fatigue During Intermittent, High-Intensity Running. International Journal of Sports Medicine, 20, 309-314.

Davis, J. M., Alderson, N. L., & Welsh, R. S. (2000). Serotonin and central nervous system fatigue: nutritional considerations. American Journal of Clinical Nutrition, 72, 573S-578S.

Desbrow, B., Anderson, S., Barrett, J., Rao, E., & Hargreaves, M. (2004).

Carbohydrate-Electrolyte Feedings and 1h Time Trial Cycling Performance.

Inlernattonal loumal of Sport Nutrition and Exercise Metabolism, 14, 541-549.

EL-Sated, M. S., Balmer, J., & Rattu, A. J. M. (1997). Carbohydrate ingestion improves endurance performance during a 1 h simulated cycling time trial. Journal of Sports Sciences, 15, 223-230.

Febbraio, M. A., Chiu, A., Angus, D. J. (2000). Effects of carbohydrate ingestion before and during exercise on glucose kinetics and performance. Journal of Applied Physiology, 89, 2220-2226. during energy deficit at 4,300-m altitude. Journal of Applied Physiology, 99, 867-876.

Hall, G., Raaymakers, J. S. H., Saris, W. H. M. & Wagenmakers, A. J. M. (1995).

Ingestion of branched-chain amino acids and tryptophan during sustained exercise in man: failure to affect performance. Journal of Physiology, 486(3), 789-794.

Hargreaves, M., Costill, D. L., Coggan, A., Fink, W. J., & Nishibata, I. (1984). Effect of carbohydrate feedings on muscle glycogen utilization and exercise performance.

Medicine & Science in Sports & Exercise, 16(3), 219-222.

Hassmén, P., Blomstrand, E., Ekblom, B., & Newsholme, E. A. (1994). Branched-chain amino acid supplementation during 30-km competitive run: mood and cognitive performance. Nutrition, 10(5), 427-428.

Ikai, M., & and Yabe, k. (1969). Training effect of muscular endurance by means of voluntary and electrical stimulation. European Journal of Applied Physiology, 28(1), 55-60.

Jeukendrup, A., Brouns, ., Wagenmakers, A. J., & Saris, W. H. (1997).

Carbohydrate-electrolyte feedings improve 1 h time trial cycling performance.

International Journal of Sport Nutrition, 18(2), 125-129.

Jeukendrup, A. E., Raben, A., Gijsen, A., Stegen, J. H. C. H., Brouns, F., Saris, W. H. M.,

& Wagenmakers, A. J. M. (1999). Glucose kinetics during prolonged exercise in highly trained human subjects: effect of glucose ingestion. Journal of Physiology, 515(2), 579-589.

Jeukendrup, A., Brouns, F., Wagenmakers, A. J., & Saris, W. H. (2000).

Carbohydrate-electrolyte feedings improve 1 h time trial cycling performance.

International Journal of Sports Medicine, 18(2), 125-129.

Kuipers, H., Costill, D. L., Porter, D. A., Fink, W. J. & Morse, W. M. (1986). Glucose feeding and exercise in trained rats: mechanisms for glycogen sparing. Journal of Applied Physiology, 61(3), 859-863.

Kuipers, H., Keizer, H. A., Brouns, F., & Saris, W. H. M. (1987). Carbohydrate feeding and glycogen synthesis during exercise in man. Pflügers Archiv European Journal of Physiology, 410(6), 652-656.

Lundby, C., & Vanhall, G. (2002). Substrate utilization in sea level residents during exercise in acute hypoxia and after 4 weeks of acclimatization. Acta Physiol Scand, 176, 195-201.

Madsen, K., Maclean, D. A., Kiens, B., & Christensen, D. (1996). Effects of glucose, glucose plus branched-chain amino acids, or placebo on bike performance over 100 km. Journal of Applied Physiology, 81(6), 2644-2650.

Mazzeo, R. S. (2005). Altitude, exercise and immune function. Exerc Immunol Rev, 11, 6-16.

McMenamy, R. H., & Oncley, J. L. (1958). The specific binding of L-tryptophan to serum albumin. Journal of Biochemistry, 233, 1436-1447.

Mittleman, K. D., Ricci, M. R., Bailey, S. P. (1998). Branched-chain amino acids prolong exercise during heat stress in men and women. Medicine and Science in Sports and Exercise, 30(1), 83-91.

Mitchell, J. B., Costill, D. L., Houmard, J. A., Flynn, M. G., Fink, W. J., & Beltz, J. D.

(1988). Effects of carbohydrate ingestion on gastric emptying and exercise performance. Medicine and Science in Sports and Exercise, 20(2), 110-115.

Mourier, A., Bigard, A. X., Kerviler, E., Roger, B., Legrand, H., & Guezennec, C. Y.

(1997). Combined effects of caloric restriction and branched-chain amino acid supplementation on body composition and exercise performance in elite

Péronnet, F., Rhéaume, N., Lavoie, C., Hillaire-Marcel, C., & Massicotte, D. (1998).

Oral [13C]glucose oxidation during prolonged exercise after high- and low-carbohydrate diets. Journal of Applied Physiology, 85(2), 723-730.

Roberts, A. C., Butterfield, G. E., Cymerman, A., Reeves, J. T., Wolfel, E. E., & Brooks, G. A. (1996). Acclimatization to 4,300-m altitude decreases reliance on fat as a substrate. Journal of Applied Physiology, 81(4), 1762-1771.

Romijn, J. A., Coyle, E. F., Sidossis, L. S., Gastaldelli, A., Horowitz, J. F., Endert, E., &

Wolfe, R. R. (1993). Regulation of endogenous fat and carbohydrate metabolism in relation to exercise intensity and duration. The American Journal of

Physiology - Endocrinology and Metabolism, 265, E380-E391.

Schena, F., Guerrini, F., Tregnaghi, P., & Kayser, B. (1992). Branched-chain amino acid supplementation during trekking at high altitude. European Journal of Applied Physiology, 65(5), 394-398.

Tsintzas, K., Liu, R., Williams, C., Campbell, I., & Gaitanos, G. (1993). The effect of carbohydrate ingestion on performance during a 30-km race. International Journal of Sport Nutrition, 3(2), 127-139.

Tsintzas, K., Liu, R., Williams, C., Campbell, I., & Gaitanos, G. (1993). The effect of carbohydrate ingestion on performance during a 30-km race. International Journal of Sport Nutrition, 3(2), 127-139.

Wagenmakers, A. J. (1992). Amino acid metabolism, muscular fatigue and muscle wasting. Speculations on adaptations at high altitude. International Journal of Sports Medicine, 13(1), 110-113.

Watson, p., Shirreffs, S. M., & Maughan, R. J. (2004). The effect of acute

branched-chain amino acid supplementation on prolonged exercise capacity in a warm environment. European Journal of Applied Physiology, 93(3), 306-314.

附錄一 健康問卷調查表

附錄二

在文檔中 IR:Item 987654321/4555 (頁 64-72)

相關文件