• 沒有找到結果。

Chapter 6 Conclusions

6.2 Limitations and future research directions

Although this study provides insights into green products marketing research, there are still some limitations that should be considered in future studies. The first limitation is the category of green products in this study is limited to natural skin care products. The current results may only apply to purchase intention within this industry.

Second, the current findings may be influenced by the idiosyncratic features of the consumer sample through the self-report method we utilized. Therefore, the results may be biased, even though this study used reserved items for testing. Third, although this study took note of the respondents’ e-mail to avoid repeat-filling, if one respondent had two or more e-mail and fills the form in repeatedly, this would have

75

distorted the results. The fourth limitation is the population in this study was untouchable, so this study adopts purposive sampling and the sample size is limited, causing the representativeness of the sample to be lacking. Last, perhaps some consumers would like to purchase natural skin care products from these three brands, ORIGINS, L'OCCITANE, and DHC, not because of environmental consciousness, but because of the brand itself, thus, the result may be biased when being generalized to the wider population.

This study provides some directions for future research. First, researchers can consider various green products or industries other than natural skin care products to make the research results more comprehensive and increase the generalizability.

Second, future study can increase the sample size and expand the range of subjects to examine the results more completely and provide a wide spectrum of insights. Third, future research can compare the brands of green products with non-green brands to confirm whether consumers would purchase natural skin care products due to environmental consciousness or not. Last, future research can integrate other theories, such as involvement theory or consumption value theory to examine their combined effect on purchase intention, or contain the variable perceived usefulness, to analyze the effect of green product purchase intention.

76

Reference

Aaker, D. A. (1991). Managing Brand Equity: Capitalizing on the Value of a Brand Name. New York: The Free Press.

Aaker, D. A. (1996). Measuring Brand Equity Across Products and Markets.

California Management Review, 38(3), 102-120.

Aaker, D. A., & Keller, K. L. (1990). Consumer Evaluations of Brand Extensions.

Journal of Marketing, 54(1), 27-41.

Akbar, U. S., & Azhar, S. M. (2011). The Drivers of Brand Equity: Brand Image, Brand Satisfaction and Brand Trust. International Conference on Management, Business Ethics and Economics.

Akdeniz AR, A. (2012). Effect of Perceived Values on the Brand Preference and the Purchase Intention. European Scientific Journal, 7(17), 1-17.

Akehurst, G., Afonso, C., & Gonçalves, H. M. (2012). Re-Examining Green Purchase Behaviour and the Green Consumer Profile: New Evidences. Management Decision, 50(5), 972-988.

Alimen, N., & Cerit, A. G. (2009). Dimensions of Brand Knowledge: Turkish

University Students Consumption of International Brands. Paper presented at the European and Mediterranean Conference on Information Systems, Izmir.

Alwitt, L. F., & Pitts, R. E. (1996). Predicting Purchase Intentions for an

Environmentally Sensitive Product. Journal of Consumer Psychology, 5(1), 49-64.

Andreassen, T. W., & Lindestad, B. (1998). Customer Loyalty and Complex Services:

The Impact of Corporate Image on Quality, Customer Satisfaction and Loyalty for Customers with Varying Degrees of Service Expertise. Journal of Service Management, 9(1), 7-23.

Banerjee, S., Gulas, C. S., & Iyer, E. (1995). Shades of Green: A Multidimensional Analysis of Environmental Advertising. Journal of Advertising, 24(2), 21-31.

Bhuian, S. N. (1997). Marketing Cues and Perceived Quality: Perceptions of Saudi Consumers toward Products of the U.S., Japan, Germany, Italy, U.K. and France. Journal of Quality management, 2(2), 217-235.

Bilkey, W. J., & Nes, E. (1982). Country-of-Origin Effects on Product Evaluations.

Journal of International Business Studies 13(1), 89-99.

Blengini, G. A., Busto, M., Fantoni, M., & Fino, D. (2012). Eco-efficient Waste Glass Recycling: Integrated Waste Management and Green Product Development through LCA. Waste Management, 32, 1000-1008.

Brécard, D., Hlaimi, B., Lucas, S., Perraudeau, Y., & Salladarré, F. (2009).

Determinants of Demand for Green Products: An Application to Eco-label

77

Demand for Fish in Europe. Ecological Economics, 69(1), 115-125.

Carman, J. M. (1990). Consumer Perceptions of Service Quality: An Assessment of the Servqual Dimensions. Journal of Retailing, 66(1), 33-55.

Chao, P. (1993). Partitioning Country of Origin Effects: Consumer Evaluations of a Hybrid Product. Journal of International Business Studies, 24(2), 291-306.

Chen, R., & He, F. (2003). Examination of Brand Knowledge, Perceived Risk and Consumers' Intention to Adopt an Online Retailer TQM & BUSINESS EXCELLENCE, 14(6), 677-693.

Chi, H. K., Yeh, H. R., & Huang, M. W. (2009). The Influences of Advertising Endorser, Brand Image, Brand Equity, Price Promotion, on Purchase Intention- The Mediating Effect of Advertising Endorser. The Journal of Global Business Management, 5(1), 224-233.

Chi, H. K., Yeh, H. R., & Yang, Y. T. (2009). The Impact of Brand Awareness on Consumer Purchase Intention: The Mediating Effect of Perceived Quality and Brand Loyalty. The Journal of International Management Studies, 4(1), 135-144.

Chiang, C. F., & Jang, S. (2006). The Effects of Perceived Price and Brand Image on Value and Purchase Intention: Leisure Travelers' Attitudes Toward Online Hotel Booking Journal of Hospitality & Leisure Marketing, 15(3), 49-69.

Construction, M.-H. (2008). The Green Home Consumer: Driving Demand for Green Homes. In S. Report (Ed.), McGraw-Hill Construction. New York: Air Quality Sciences, Inc.

Cornelissen, G., Dewitte, S., Warlopb, L., & Yzerbytc, V. (2007). Whatever People Say I Am, That's What I Am: Social Labeling as A Social Marketing Tool.

International Journal of Research in Marketing, 24(4), 278-288.

Cretu, A. E., & Brodie, R. J. (2007). The Influence of Brand Image and Company Reputation Where Manufacturers Market to Small Firms: A Customer Value Perspective. Industrial Marketing Management, 36(2), 230-240.

D'Souza, C., Taghian, M., Lamb, P., & Peretiatkos, R. (2006). Green Products and Corporate Strategy: An Empirical Investigation. Society and Business Review, 1(2), 144-157.

Dangelico, R. M., & Pontrandolfo, P. (2010). From Green Product Definitions and Classifications to the Green Option Matrix. Journal of Cleaner Production, 18(16), 1608-1628.

Delozier, M. W. (1976). The Marketing Communications Process. New York:

McGraw-Hill, Inc.

Diamantopoulos, A., Schlegelmilch, B. B., Sinkovics, R. R., & Bohlen, G. M. (2003).

Can Socio-Demographics Still Play a Role in Profiling Green Consumers? A

78

Review of the Evidence and an Empirical Investigation. Journal of Business Research, 56(6), 465-480.

Dobni, D., & Zinkhan, G. M. (1990). In Search of Brand Image: a Foundation Analysis Advances in Consumer Research 17, 110-119.

Dodds, W. B., Monroe, K. B., & Grewal, D. (1991). Effects of Price, Brand, and Store Information on Buyers' Product Evaluations. Journal of Marketing Research, 28(3), 307-319.

Dutta, F. T., Trappey, A. J. C., & Trappey, C. V. (2010). An XML based supply chain integration hub for green product lifecycle management. Expert Systems with Applications, 37(11), 7319-7328.

Elliott, G. R., & Cameron, R. C. (1994). Consumer Perception of Product Quality and the Country-of-Origin Effect. Journal of International Marketing, 2(2), 49-62.

Elliott, R. (2013). The Taste for Green: The Possibilities and Dynamics of Status Differentiation Through "Green" Consumption Poetics, 41(3), 294-322.

Engel, J. F., Miniard, P. W., & Blackwell, R. D. (1995). Consumer Behavior (8th ed.).

New York: Dryden Press.

Erickson, G. M., Johansson, J. K., & Chao, P. (1984). Image Variables in

Multi-Attribute Product Evaluations: Country-of-Origin Effects. Journal of Consumer Research, 11(2), 694-699.

Esch, F. R., Langner, T., Schmitt, B. H., & Geus, P. (2006). Are Brands Forever? How Brand Knowledge and Relationships Affect Current and Future Purchases.

Journal of Product & Brand Management, 15(2), 98-105.

Essoussi, L. H., Merunka, D., & Bartikowski, B. (2011). Brand Origin and Country of Manufacture Influences on Brand Equity and the Moderating Role of Brand Typicality. Journal of Business Research, 64(9), 973-978.

Esty, D. C., Srebotnjak, T., & Kim, C. H. (2008). 2008 Environmental Performance Index: Yale University & Columbia University.

Faircloth, J. B., Capella, L. M., & Alford, B. L. (2001). The Effect of Brand Attitude and Brand Image on Brand Equity. Journal of Marketing Theory and Practice, 9(3), 61-75.

Farhana, M. (2012). Brand Elements Lead to Brand Equity: Differentiate or Die.

Information Management and Business Review, 4(4), 223-233.

Garretson, J. A., & Clow, K. E. (1999). The Influence of Coupon Face Value on Service Quality Expectations, Risk Perceptions and Purchase Intentions in the Dental Industry. Journal of Services Marketing, 13(1), 59-72.

Gatti, L., Caruana, A., & Snehota, I. (2012). The Role of Corporate Social Responsibility, Perceived Quality and Corporate Reputation on Purchase Intention: Implications for Brand Management. Journal of Brand Management,

79

20(1), 65-76.

Gill, J. D., Crosby, L. A., & Taylor, J. R. (1986). Ecological Concern, Attitudes, and Social Norms in Voting Behavior. The Public Opinion Quarterly, 50(4), 537-554.

Gleim, M. R., Smith, J. S., Andrews, D., & Cronin Jr., J. J. (2013). Against the Green:

A Multi-method Examination of the Barriers to Green Consumption. Journal of Retailing, 89(1), 44-61.

Godey, B., Pederzoli, D., Aiello, G., Donvito, R., Chan, P., Oh, H., . . . Weitz, B.

(2012). Brand and Country-of-origin Effect on Consumers' Decision to

Purchase Luxury Products. Journal of Business Research, 65(10), 1461-1470.

Grewal, D., Krishnan, R., Baker, J., & Borin, N. (1998). The Effect of Store Name, Brand Name and Price Discounts on Consumers' Evaluations and Purchase Intentions. Journal of Retailing, 74(3), 331-352.

Hamzaoui, L., & Merunka, D. (2006). The Impact of Country of Design and Country of Manufacture on Consumer Perceptions of Bi-national Products' Quality: an Empirical Model Based on the Concept of Fit. Journal of Consumer

Marketing, 23(3), 145-155.

Han, C. M. (1994). Assessing the Roles of Cognitions, Country of Origin, Consumer Patriotism, and Familiarity in Consumer Attitudes Toward Foreign Brands.

Asia Pacific Advances in Consumer Research, 1, 103-108.

Hanzaee, K. H., & Yazd, R. M. (2010). The Impact of Brand class, Brand awareness and Price on Two Important Consumer Behavior Factors; Customer Value and Behavioral Intentions. African Journal of Business Management, 4(17), 3775-3784.

Hartmann, P., & Apaolaza-Ibáñez, V. (2012). Consumer Attitude and Purchase Intention toward Green Energy Brands: The Roles of Psychological Benefits and Environmental Concern. Journal of Business Research, 65(9), 1254-1263.

Hatane, M. Y., Yosari, A., & Hendautomo, F. C. (2012). Evaluation of the

Successfulness of A Green Program through Customer Perceived Quality, Brand Image, and Customer Satisfaction: A Case Study at Surabaya Plaza Hotel. Jurnal Manajemen Dan Kewirausahaan, 14(1), 56-63.

Hellofs, L. L., & Jacobson, R. (1999). Market Share and Customers' Perceptions of Quality: When Can Firms Grow Their Way to Higher Versus Lower Quality?

Journal of Marketing Research, 63(1), 16-25.

Hjelmar, U. (2011). Consumers' Purchase of Organic Food Products. A Matter of Convenience and Reflexive Practices. Appetite, 56(2), 336-344.

Ho, C. H., Chang, S. H., Hung, S. T., Chen, Y. T., & Chiu, K. H. (2009). Effects of Brand Image, Online Word of Mouth, and Price Discount on Consumer's

80

Purchase Intention - Mobile Phone as the Example. Paper presented at the International Conference on e-Commerce, e-Administration, e-Society, and e-Education, Singapore.

Hoeffler, S., & Keller, K. L. (2002). Building Brand Equity Through Corporate Societal Marketing. Journal of Public Policy & Marketing, 21(1), 78-89.

Hoey, C. (1998). Maximising the Effectiveness of Web-based Marketing Communications. Marketing Intelligence & Planning, 16(1), 31-37.

Homburg, C., Klarmann, M., & Schmitt, J. (2010). Brand Awareness in Business Markets: When Is It Related to Firm Performance? International Journal of Research in Marketing, 27(3), 201-212.

Hong, S. T., & Wyer, R. S. J. (1989). Effects of Country-of-Origin and Product-Attribute Information on Product Evaluation: An Information Processing Perspective. Journal of Consumer Research 16(2), 175-187.

Hu, J., Liu, X., Wang, S., & Yang, Z. (2012). The Role of Brand Image Congruity in Chinese Consumers' Brand Perference. Journal of Product & Brand

Management, 21(1), 26-34.

Iacobucci, D., & Duhachek, A. (2003). Advancing Alpha: Measuring Reliability with Confidence. Journal of Consumer Psychology, 13(4), 478-487.

Insch, G. S., & McBride, J. B. (2004). The Impact of Country-of-origin Cues on Consumer Perceptions of Product Quality: A Binational Test of the Decomposed Country-of-origin Construct. Journal of Business Research, 57(3), 256-265.

Ivana. (2010). Most Beautiful Green Countries.

Janssen, M. A., & Jager, W. (2002). Stimulating Diffusion of Green Products. Journal of Evolutionary Economics, 12(3), 283-306.

Jiménez, N. H., & Martín, S. S. (2010). The Role of Country-of-Origin,

Ethnocentrism and Animosity in Promoting Consumer Trust. The Moderating Role of Familiarity. International Business Review, 19(1), 34-45.

Jin, B., & Suh, Y. G. (2005). Integrating Effect of Consumer Perception Factors in Predicting Private Brand Purchase in a Korean Discount Store Context.

Journal of Consumer Marketing, 22(2), 62-71.

Jo, M. S., Nakamoto, K., & Nelson, J. E. (2003). The Shielding Effects of Brand Image Against Lower Quality Countries-of-origin in Global Manufacturing Journal of Business Research, 56(8), 637-646.

Johansson, J. K., Douglas, S. P., & Nonaka, I. (1985). Assessing the Impact of

Country of Origin on Product Evaluations: A New Methodological Perspective.

Journal of Marketing Research 22(4), 388-396.

Johansson, J. K., & Nebenzahl, I. D. (1986). Multinational Production: Effect on

81

Brand Value. Journal of International Business Studies, 17(3), 101-126.

Jones, R. G. (2013). Should supply or demand drive sustainable products?

Kamins, M. A., & Marks, L. J. (1991). The Perception of Kosher as a Third Party Certification Claim in Advertising for Familiar and Unfamiliar Brands.

Journal of the Academy of Marketing Science, 19(3), 177-185.

Kangun, N., Carlson, L., & Grove, S. J. (1991). Environmental Advertising Claims : A Preliminary Investigation. Journal of Public Policy Marketing 10(2), 47-58.

Kaprelian, A. (2007). Be Green, Be Aware, Be GreenAware Experian Research Services: Simmons press.

Kaynak, E., & Kara, A. (2002). Consumer Perceptions of Foreign Products: An Analysis of Product-Country Images and Ethnocentrism. European Journal of Marketing, 36(7/8), 928-949.

Keller, K. L. (1993). Conceptualizing, Measuring, and Managing Customer-Based Brand Equity. Journal of Marketing, 57(1), 1-22.

Keller, K. L. (2001). Building Customer-Based Brand Equity:A Blueprint for Creating Strong Brands. Marketing Science Institute, MSI, Cambridge, MA.

Keller, K. L. (2003). Brand Synthesis:The Multidimensionality of Brand Knowledge.

Journal of Consumer Research, 29, 595-600.

Koehn, N. F. (2001). Brand New: How Entrepreneurs Earned Consumers' Trust from Wedgwood to Dell: Harvard Business Press.

L'Occitane. (2013). Brand FAQS.

Lee, J. K., Lee, B. K., & Lee, W. N. (2013). Country-of-Origin Fit's Effect on Consumer Product Evaluation in Cross-Border Strategic Brand Alliance.

Journal of Business Research, 66(3), 354-363.

Leonidou, L. C., Leonidou, C. N., & Kvasova, O. (2010). Antecedents and Outcomes of Consumer Environmentally-Friendly Attitudes and Behaviour. Journal of Marketing Management, 26(13-14), 1319-1344.

Levin, G. (1990). Consumers Turning Green: JWT Survey. Advertising Age, 61, 74.

Li, L. (2009). A Study of the Relationship among Perceived Quality,

Country-of-origin, Brand Loyalty, and Brand Equity at a Footwear Company in Nanjing, China., 51-59.

Li, L. (2011). Top 10 Organic Cosmetic Brand Beauty Girls Should Know.

Lin, L. Z., & Hsu, T. H. (2011). Designing a Model of FANP in Brand Image Decision-making Applied Soft Computing, 11(1), 561-573.

Lin, N. H., & Lin, B. S. (2007). The Effect of Brand Image and Product Knowledge on Purchase Intention Moderated by Price Discount. Journal of International Management Studies, 2(2), 121-132.

Lin, P. C., & Huang, Y. H. (2012). The Influence Factors on Choice Behavior

82

Regarding Green Products Based on the Theory of Consumption Values.

Journal of Cleaner Production, 22(1), 11-18.

Liu, S., Kasturiratne, D., & Moizer, J. (2012). A Hub-and-Spoke Model for

Multi-Dimensional Integration of Green Marketing and Sustainable Supply Chain Management Industrial Marketing Management, 41(4), 581-588.

Liu, S. S., & Johnson, K. F. (2005). The Automatic Country-of-origin Effects on Brand Judgments Journal of Advertising, 34(1), 87-97.

Low, G. S., & Jr, C. W. L. (2000). The Measurement and Dimensionality of Brand Associations. Journal of Product & Brand Management, 9(6), 350-370.

Macdonald, E., & Sharp, B. (2003). Management Perceptions of the Importance of Brand Awareness as an Indication of Advertising Effectiveness. Marketing Bulletin, 14(2), 1-15.

Macdonald, E. K., & Sharp, B. M. (2000). Brand Awareness Effects on Consumer Decision Making for a Common, Repeat Purchase Product: A Replication.

Journal of Business Research, 48(1), 5-15.

Maheswaran, D. (1994). Country of Origin as a Stereotype: Effects of Consumer Expertise and Attribute Strength on Product Evaluations. Journal of Consumer Research, 21(2), 354-365.

Maheswaran, D. (2006). Country of Origin Effects: Consumer Perceptions of Japan in South East Asia. Working Paper Series. Center for Japan-U.S. Business and Economic Studies. The Leonard N. Stern School of Business. New York University.

Mann, R. (2007). Origins Raises the Bar on Organic Expectations.

Manrai, L. A., Lascu, D.-N., & Manrai, A. K. (1998). Interactive Effects of Country of Origin and Pcategory on Product Evaluations. International Business Review, 7(6), 591-615.

Martin, B., & Simintiras, A. C. (1995). The Impact of Green Product Lines on the Environment: Does What They Know Affect How They Feel? Marketing Intelligence & Planning, 13(4), 16-23.

Martin, K. G. (2005). Assessing the Fit of Regression Models. from Cornell Statistical Consulting Unit.

Matsuno, K. (1997). Note on Consumer Decision Making Processes. 1-8.

Mattera, M., Baena, V., & Cerviño, J. (2012). Analyzing Social Responsibility as a Driver of Firm's Brand Awareness Procedia - Social and Behavioral Sciences, 58, 1121-1130.

Mowen, J. C., & Minor, M. (2001). Consumer Behavior: A Framework (2th ed.). New Jersey: Prentice-Hall.

Mudambi, S. M., Doyle, P., & Wong, V. (1997). An Exploration of Branding in

83

Industrial Markets. Industrial Marketing Management, 26(5), 433-446.

Murat AR, I. (2012). The Impact of Green Product Innovation on Firm Performance and Competitive Capability: The Moderating Role of Managerial

Environmental Concern. Procedia - Social and Behavioral Sciences, 62, 854-864.

Nagashima, A. (1970). A Comparison of Japanese and U. S. Attitudes toward Foreign Products. Journal of Marketing, 34(1), 68-74.

Nedungadi, P. (1990). Recall and Consumer Consideration Sets: Influencing Choice without Altering Brand Evaluations. Journal of Consumer Research, 17(3), 263-276.

Nunnally, J. C. (1978). Psychometric theory. New York: McGraw-Hill.

Oh, H. (2000). The Effect of Brand Class, Brand Awareness, and Price on Customer Value and Behavioral Intentions. Journal of Hospitality & Tourism Research 24(2), 136-162.

Padgett, D., & Allen, D. (1997). Communicating Experiences: A Narrative Approach to Creating Service Brand Image. Journal of Advertising, 26(4), 49-62.

Papadopoulos, N. G., & Heslop, L. A. (1993). Product-Country Images: Impact and Role in International Marketing. New York: International Business Press.

Park, C. W., Jaowrski, B. J., & Maclnnis, D. J. (1986). Strategic Brand Concept-Image Management. Journal of Marketing, 50, 135-145.

Podsakoff, P. M., MacKenzie, S. B., Lee, J.-Y., & Podsakoff, N. P. (2003). Common Method Biases in Behavioral Research: A Critical Review of the Literature and Recommended Remedies. Journal of Applied Psychology, 88(5), 879-903.

Ramayah, T., Lee, J. W. C., & Mohamad, O. (2010). Green product purchase intention:

Some insights from a developing country. Resources, Conservation and Recycling, 54(12), 1419-1427.

Ranjbarian, B., Sanayei, A., & Kaboli, M. R. (2012). An Analysis of Brand Image, Perceived Quality, Customer Satisfaction and Re-purchase Intention in Iranian Department Stores. International Journal of Business and Management, 7(6), 40-48.

Rao, A. R., & Monroe, K. B. (1988). The Moderating Effect of Prior Knowledge on Cue Utilization in Product Evaluations. Journal of Consumer Research 15(2), 253-264.

Rex, E., & Baumann, H. (2007). Beyond Ecolabels: What Green Marketing Can Learn from Conventional Marketing Journal of Cleaner Production, 15(6), 567-576.

Roberts, J. A., & Bacon, D. R. (1997). Exploring the Subtle Relationships between Environmental Concern and Ecologically Conscious Consumer Behavior.

84

Journal of Business Research, 40(1), 79-89.

Rossiter, J. R., Percy, L., & Donovan, R. J. (1991). A Better Advertising Planning Grid. Journal of Advertising Research 31(5), 11-21.

Roth, M. S., & Romeo, J. B. (1992). Matching Product Catgeory and Country Image Perceptions: A Framework for Managing Country-Of-Origin Effects Journal of International Business Studies, 23(3), 477-497.

Sääksjärvi, M., & Samiee, S. (2011). Relationships among Brand Identity, Brand Image and Brand Preference: Differences between Cyber and Extension Retail Brands over Time Journal of Interactive Marketing, 25(3), 169-177.

Salinas, E. M., & Pérez, J. M. P. (2009). Modeling the Brand Extensions' Influence on Brand Image Journal of Business Research, 62(1), 50-60.

Salmela, S., & Varho, V. (2006). Consumers in the Green Electricity Market in Finland. Energy Policy, 34(18), 3669-3683.

Sciences. (2009). Primary Green Product Standards and Certification Programs: A Comparison In A. Q. Sciences (Ed.).

Sharma, A., & Iyer, G. R. (2012). Resource-Constrained Product Development:

Implications for Green Marketing and Green Supply Chains. Industrial Marketing Management, 41(4), 599-608.

Shrum, L. J., McCarty, J. A., & Lowrey, T. M. (1995). Buyer Characteristics of the Green Consumer and Their Implications for Advertising Strategy. Journal of Advertising, 24(2), 71-82.

Simmons. (2007). Be Green, Be Aware, Be GreenAware. In E. R. Services (Ed.), (pp.

1-11).

Skincare. (2013). DHC Skincare Information.

Slater, B., & Warhurst, M. (2009). Overconsumption? Our Use of the World's Natural Resources.

Smith, S., & Yen, C. C. (2010). Green Product Design through Product

Modularization Using Atomic Theory. Robotics and Computer-Integrated Manufacturing, 26(6), 790-798.

Speer, M. (2011). What is a Green Product? Green Products.

Srinivasan, N., Jain, S. C., & Sikand, K. (2004). An Experimental Study of Two Dimensions of Country-of-origin (Manufacturing Country and Branding Country) Using Intrinsic and Extrinsic Cues. International Business Review, 13(1), 66-82.

Stevens, J. P. (2009). Applied Multivariate Statistics for the Social Sciences: Taylor &

Francis.

Strizhakova, Y., & Coulter, R. A. (2013). The "green" side of materialism in emerging BRIC and developed markets: The moderating role of global cultural identity.

85

International Journal of Research in Marketing, 30(1), 69-82.

Su, J. C. P., Wang, L., & Ho, J. C. (2012). The Impacts of Technology Evolution on Market Structure for Green Products. Mathematical and Computer Modelling, 55(3), 1381-1400.

Teas, R. K., & Agarwal, S. (2000). The Effects of Extrinsic Product Cues on Consumers' Perceptions of Quality, Sacrifice, and Value. Journal of the Academy of Marketing Science, 28(2), 278-290.

Tomasin, L., Pereira, G. M., Borchardt, M., & Sellitto, M. A. (2013). How Can the Sales of Green Products in the Brazilian Supply Chain Be Increased? Journal of Cleaner Production, 47, 274-282.

Torgler, B., & Valiñas, M. A. G. (2007). The Determinants of Individuals' Attitudes towards Preventing Environmental Damage. Ecological Economics, 63(2), 536-552.

Tsai, C. C. (2012). A Research on Selecting Criteria for New Green Product Development Project: Taking Taiwan Consumer Electronics Products as an Example. Journal of Cleaner Production, 25, 106-115.

Tsay, Y. Y. (2009). The Impacts of Economic Crisis on Green Consumption in Taiwan Paper presented at the Management of Engineering & Technology, Portland.

Tseng, S. C., & Hung, S. W. (2013). A Framework Identifying the Gaps between Customers' Expections and Their Perceptions in Green Products. Journal of Cleaner Production, 59, 174-184.

Valkenburg, P. M., & Buijzen, M. (2005). Identifying Determinants of Young

Children's Brand Awareness: Television, Parents, and Peers Journal of Applied Developmental Psychology, 26(4), 456-468.

Verlegh, P. W. J., Steenkamp, J. B. E. M., & Meulenberg, M. T. G. (2005).

Country-of-origin Effects in Consumer Processing of Advertising Claims.

International Journal of Research in Marketing 22(2), 127-139.

Wang, S. (2011). Taiwan: Natural Products Market Update. The U.S. Commercial Service.

Wee, H. M., Lee, M. C., Yu, J. C. P., & Wang, C. E. (2011). Optimal Replenishment Policy for a Deteriorating Green Product: Life Cycle Costing Analysis.

International Journal of Production Economics 133(2), 603-611.

Wheeler, M., Sharp, A., & Thiel, M. N. (2013). The Effect of 'Green' Messages on Brand Purchase and Brand Rejection. Australasian Marketing Journal, 21(2), 105-110.

Wright, M., & Klyn, B. (1998). Environmental Attitude-Behaviour Correlations in 21 Countries. Journal of Empirical Generalisations in Marketing Science, 3, 42-60.

86

Wu, P. C. S., Yeh, G. Y. Y., & Hsiao, C. R. (2011). The Effect of Store Image and Service Quality on Brand Image and Purchase Intention for Private Label Brands. Australasian Marketing Journal, 19(1), 30-39.

Wu, P. C. S., Yeh, G. Y. Y., & Hsiao, C. R. (2011). The Effect of Store Image and Service Quality on Brand Image and Purchase Intention for Private Label Brands. Australasian Marketing Journal, 19(1), 30-39.

相關文件