• 沒有找到結果。

The optimum environmental conditions for culture growth and polysaccharides

production of mushrooms in liquid cultures are dependent on strains. Initially, the

growth conditions of the culture were optimized that showed a stationary phase after

14 days. It was observed that L. edodes produced most polysaccharides and showed

highest immuno-stimulating activity in the stationary phase. The biomass of the CBF

extracts of all strains was estimated to be in the range 0.35 to 0.40 g/50 ml and pH

between 2.5 and 2.8 for 14 days (Fig. 2 and Fig. 3). These values would be useful as

references for optimization and pilot plant production studies in the future. Recently,

the submerged cultivation of mushroom has received much attention in Asian regions

as a promising alternative for efficient production of its valuable metabolites,

especially polysaccharides and ganoderic acids (38, 88). It usually takes several

months to cultivate the fruiting body of the mushroom, and it is also difficult to control

product quality during soil cultivation. There is a great need to supply the market with

a large amount of high-quality mushroom products. Therefore, submerged cultivation

of mushroom could eventually supplement the need and proves useful over fruiting

body cultivation.

Strain typing/phylogenetic mapping.

The ten isolates of L. edodes were grouped into three distinct clusters by AFLP:

(1) L24 and L25 isolates from China; (2) L1 and L4 isolates from Taiwan; (3) L6, L10,

L11, L15, L21 and L23 isolates from Japan. The DNA material and adaptors were

digested with restriction enzymes, Mse I and Eco RI, to prepare the AFLP template for

sequence analysis. Two primer sets, Eco RI-AC-FAM/Mse I-CAA and Eco

RI-AA-FAM/Mse I-CAC, were employed for selective amplification. The band

positions of selected primers were used to construct a similarity index and an attempt

was made to match the regionally different strains. A dendrogram of the similarity

index based on the bands obtained for selected two primer sets was plotted to

distinguish the closely related strains (Fig. 4). A very close genetic homogeneity

among cultivated strains of Japanese mushrooms, L11, L15 and L10 was seen.

Similarly, for the Taiwanese and Chinese mushrooms, the obtained AFLP fingerprints

point out close resemblance to the genetic homogeneity. However, L24 and L25

mushrooms from China were quite different from the Japanese and Taiwanese

mushrooms. The mushrooms, L1 and L4 were cultivated heterogeneous strains

comprising of Japanese strains SL-19 and 271.

The dendrogram obtained using AFLP (fingerprinting) analysis of L. edodes

provides new insight into the population structure of this mushroom species and

proves useful for phylogenetic type studies. The results appear promising and are well

supported by results obtained using random amplified polymorphic DNA (RAPD)

assay (fingerprinting) for the same species (89). Therefore, application of AFLP

fingerprint assay for phylogenetic studies of mushrooms can now be included among

other reported species in population studies.

Immuno-modulating and anti-cancer activities.

The molecular mass fractions and chemical compositions of polysaccharides

produced are strongly dependent on strain variations, extraction methods and culture

conditions (56). Therefore, a comparative study of immuno-modulating and

anti-cancer properties using CBF deserved further investigation. The CBF of all

mushroom strains were used to treat macrophage (RAW 264.7 cell line) to test the

immuno-stimulating activity (Fig. 5A). The strains with increasing NBT % reduction

follow the order: (L15>L23>L10)> (L21>L6)> (L11> L24)> (L1>L25>L4). Based on the

order of highest immuno-stimulating activity exhibits, the CBF of L15 and L23 strains

were further tested for its ability to produce TNF-α (Fig. 5B). When

lipo-polysaccharide or glucan extracts alone were used, TNF-α release was not

impressive. But adding them together resulted in synergistically increased production

of TNF-α. Similar behavior was observed previously among different strains of fungi

and it was suggested that lipo-polysaccharide triggers a so-called ‘priming effect’ on

polysaccharides (40). Thus, it was necessary to conduct further indirect anti-cancer

activity experiments using CBF. Indirect anti-cancer activity tests were conducted on

all the selected cancer cell lines with CBF of L15, L23, L10 and L21 strains (Fig. 5C).

The cancer cell survival rate was moderate (<60% for AGS and MCF-7) with L15 and

very high with L23 (for all selected cancer cell lines). Direct anti-cancer activity

experimental results did not show effective inhibition of tumors (Fig. 5D). Among all

the cell lines, gastric cancer cell line (AGS) responded to some extent better than

others. Normal cell line (MRC-5) responded in a similar range to all other cancer cell

lines.

Both CBF and BWE of L15 strain show better performance in tests for

immuno-modulating properties. The BWE of L15 was further fractionated to obtain

four different molecular mass fractions (Fig. 6). The polysaccharide content of the

fractions was in the range 0.2-0.7 mg/ml (Fig. 7A). They were further tested for

immuno-stimulating activity and roles in the direct anticancer activity. The

immunity-enhancing properties of BWE’s were similar to those of CBF. The results of

immuno-stimulating activity assays of mixtures of all fractions were similar to

individual high molecular mass fractions ‘B’ (Fig. 7B, Fig. 8). However, in the direct

anti-cancer activity assays, low molecular mass fractions gave better results

confirming their vital role in immune-stimulating pathways (Fig. 7C).

Cell-cell communication assay.

The scrape loading/dye transfer were used to demonstrate the macrophage

cellular communication. The phase contrast and fluorescent images (Fig. 9A) shows

the normal macrophage unable to transfer dye to neighboring cells. The LPS or L15

polysaccharides-treated macrophage, the results shows the lack of Lucifer yellow dye

transfer to cells (Fig. 9B and Fig. 9C). The macrophage only treated with L15

polysaccharides or LPS can not exhibition cell-cell communication. Interestingly, an

additive effect of the macrophage first treated with L15 polysaccharides and then

treated with LPS on dye transfer was found in Fig. 9D. The Fig. 9D (L15

polysaccharides plus LPS) shows the dye transfer ability higher than the Fig. 9E (LPS

plus L15 polysaccharides).

Molecular mass and monosaccharide composition.

To deduce the structure-activity relationship, it is important to determine the

molecular mass distribution and monosaccharide composition of the various

polysaccharides isolates. Gel permeation chromatographic studies showed that all

isolated polysaccharides had up to four similar molecular mass fractions (designated

as A, B, C, D) with different distribution in the range 1x102 kDa and 3x103 kDa (Fig.

10). A thorough examination revealed that the molecular mass fractions A and D were

present in all strains while fractions B and C showed some disparity.

The monosaccharide composition was determined from the standard calibration

curves plotted for individual monosaccharide. The data revealed differences in the

distribution of glucose, mannose, xylose, galactose, fucose, rhamnose and arabinose

in the CBF of all mushrooms (Table 1). For example, the L15 polysaccharides

contained mainly glucose and mannose and the contents of glucose in PS of L1, L4,

L6, L10, L11, L21, L23, L24 and L25 were 55.4%, 23.1%, 51%, 56.2%, 47.1%, 47.4%,

56.4%, 88.8% and 55.6%, respectively. The nature of these compositions and

differences remain unclear at this moment and would need further investigation when

more relevant knowledge and analytical skills are available.

Structures.

The structural features of the crude polysaccharides/BWE extracted from strain

L15 were elucidated by using the FT-IR, NMR and GC-MS spectroscopic techniques

to establish structure-immuno-stimulating and anti-cancer activity relationships. In the

FT-IR spectra of the crude PS (all strains), the bands corresponding to the ν (C=O)

vibration in the carboxyl group at 1650 cm-1 indicate that this carboxyl group was

hydrogen bonded (Fig. 11). The absence of carbonyl bands at 1535 cm-1 and 1700

cm-1 indicates that these strains contain neither proteins nor uronic acids, respectively.

In addition to the characteristic bands of glucans in the 1000-1100 cm-1 range, FT-IR

spectra showed a weak band at 850 cm-1 (Fig. 11) that revealed the ‘α’ configuration

of the main glucan linkages (79).

The chemical shifts of individual proton and carbon peaks are shown in the NMR

spectra of L15 BWE (Fig. 12). The two groups of anomeric proton signals centered at

δ 5.29 and 4.93 ppm were assigned to (1→4)-D-Glcp and (1→6)-D-Glcp, respetively,

Fig. 12A (71). The two major carbon peaks at δ 99.68 and 102.43 ppm were assigned

to α-(1→4)-D-Glcp and β-(1→6)-D-Glcp residues, respectively (Fig. 12B). The

anomeric carbon signals at δ 71.55, 71.28, 76.06, 70.09, and 60.86 ppm were

assigned, respectively, to C-2, C-3, C-4, C-5, and C-6 of α-(1→4)-D-Glcp, due to their

relatively higher peak intensities. The other carbon signals assigned for

β-(1→6)-D-Glcp are C-2 (73.16), C-3 (76.79), C-4 (69.75), C-5 (73.45) and C6 (66.96).

Further confirmation was based on analysis for alditol acetates using GC-MS in crude

polysaccharides of L15 (Fig. 13). The resulting chromatograms demonstrated the

presence of α-(1→4)-linked-D-glucopyranosyl and β-(1→6)-linked-D-glucopyranosyl

moieties in the glucan, i.e. peak a: 1,4,5-tri-O-acetyl-1-deuterio-2,3,6-tri-O-

methyl-D-glucitol (m/z: 43, 59, 71, 87, 102, 118, 129, 142, 162, 173, 233; α-(1→4))

and peak b: 1,5,6-tri-O-acetyl-1-deuterio-2,3,4 -tri-O-methyl-D-glucitol (m/z: 43, 59, 71,

87, 102, 118, 129, 143, 162, 173, 189, 233; β-(1→6)). The 1,4,5,6-tetra-O-acetyl-1-

deuterio-2,3-di-O-methyl-glucitol (m/z: 43, 59, 74, 85, 102, 118, 127, 142, 162, 201,

261) indicates (1→4) and (1→6) linkage (71).

Linkage assignment was further confirmed by the 1H-13C HSQC 2D-NMR

spectrum that shows the cross relationships of the proton and carbon peaks that

define glycosidic linkages (71, 90, Fig. 14). Note that the chemical shifts of C-4 and

C’6 typify (1→4)-linked and (1→6)-linked glucose residues, respectively (91). Also

note that the relative positions of the anomeric signals for both constituents (denoted

H-1 and H’-1) are typical for an α-anomeric and a β-anomeric configuration. Although

this linkage has been found for other mushrooms, it is new for the BWE from L.

edodes.

Analysis of the L15 BWE monosaccharide composition revealed that the one with

the highest content is glucose (68.9%), the next is mannose (20%), and the remaining

five constitute a total of 11%. This composition is rare, particularly for the presence of

a total of seven different monosaccharides, and has not been reported in the literature.

The tentative 13C NMR peak assignments for the mannopyranosyl residual are: C1

(96.02), C2 (69.65), C3 (70.35), C4 (78.5), C5 (74.25), C6 (61.2) (37, 92).

Discussion

The procedures adopted to test the immuno-modulating and anti-cancer

activities were similar to the experiments described by several authors (34, 80). The

common protocol accepted is the use of fruiting bodies, extractions using aqueous or

non-aqueous phases and structural characterization of the isolated products. Some

experimental modifications were introduced including the method of isolation of the

polysaccharides and the experimental steps involving treatment of cancer cell lines

with polysaccharides. An important result of this study was the ability of the

polysaccharides to stimulate immune cells irrespective of method of isolation, i.e.

either using CBF or BWE or fractionated BWE. The polysaccharides from both BWE

and crude polysaccharide seem to contain similar backbone structures.

Ohno et al. (40) reported that the release of TNF-α by macrophages could be

induced by β-glucans with specific molecular weights and lower branching ratios. The

mechanisms for the recognition of β-glucans by macrophage were proposed to be

fairly complex and the β-glucans were assumed to be broken down to lower molecular

weight fragments through various cellular functions (40, 43). Also, the addition of

lipo-polysaccharide resulted in a “priming effect” and increased the TNF-α production

by various β-glucans (40, 93). Our results showed that structurally different α-glucans

extracted from different mushroom strains could also stimulate RAW 264.7 cells to

secret TNF-α. A synergistic effect on the TNF-α release by adding

lipo-polysaccharide was also observed in the in vitro studies. It would be of interest to

see if the same effect is observed in the in vivo studies.

In the indirect anti-cancer activity, the cytotoxic response of peritoneal

macrophages and enhanced release of TNF-α are accounted for increased

immuno-stimulating activity. Among the regional strains classified, the mushroom

isolates from Japan showed the highest immuno-stimulating activity, followed by

isolates from China and Taiwan, respectively. ploysaccharides in different strains of

mushroom have anti-cancer activities that differ greatly in their chemical compositions

and configurations. Although it is difficult to correlate the structure and anti-cancer

activity, particularly due to the difficulty in determining the three dimensional

structures, some correlations can be inferred.

Earlier investigations revealed that the enhanced immuno-stimulating activity of

the mushrooms might be due to the presence of α-glucans (94). Not only mushrooms,

α-glucan in the polysaccharides was also identified in several medicinal plant extracts

(94-96). All of these active polysaccharides, regardless of their origin, were obtained

by different extraction methods and collected at different fractions and were found to

vary in polymer structures. In some of the studies, extracted glucans with varying

substituted monosaccharides in the side chain have shown enhanced

immuno-modulating activity (75), e.g. Bao et al. employing hot water extracted

polysaccharides from Ganoderma lucidum. (73). Ukawa et al. found out that the

neutral monosaccharide composition, i.e. fucose, xylose., mannose., galactose, and

glucose, in the polysaccharides from isolates of fruiting bodies of Lyophyllum

decastes Sing. were different from other species and this along with various protein

content exerted increased anti-cancer activity (97). Tomati et al. (77) discovered that

the proportion of the monosaccharides present in the hot water extract of CBF of L.

edodes, glucose content was the highest and xylose second, with a 7:1 ratio. Other monosaccharides were ribose, arabinose and mannose and the total content was less

than 1% (77). Similar phenomena were observed for some medicinal plant extracts,

used as anti-cancer compounds (98).

Conclusions

Natural polysaccharides with various monosaccharide compositions are difficult

to synthesize in the laboratory, yet they are quite efficacious in many biological events

and pharmacological treatment. We have established an experimental platform by

adopting several classical and modern chemical and molecular biological protocols to

prepare these materials and to use them for further studies and biotechnological

applications. These include submerged liquid phase culture, separation by extraction,

precipitation and chromatographic purification, molecular mass and structural

characterization by various chromatographic and spectroscopic techniques such as

FT-IR, NMR and GC-MS, and various biological activity assays. This report reveals

that the polysaccharide fractions in the molecular mass range 1x102 and 3x103 kDa of

the culture broth filtrate (CBF) and boiling water extract (BWE) from L. edodes mycelia

are able to show macrophage-stimulating and indirect anti-cancer activities. A new

form of polysaccharide linkage with a backbone of α-(1→4)-glucan and side chains of

β-(1→6)-glucan has been identified. It is important to further identify the key structural

features at lower molecular mass fractions necessary to maintain similar or better

biological activities to establish a clearer structure-activity relationship and for more

convenient handling of future pharmacological and nutraceutical applications. The

detailed mechanisms as well as related signal transductions involved with the

biological activity such as macrophage-stimulation and subsequent release of TNF-α

and/or other biochemicals to inhibit tumor growth need further clarification. The effects

of these polysaccharides on other biological events such as cell-cell interactions are

also worth exploring. We are currently in the process to do so.

Tables

PartⅠ

Table 1. Monosaccharide composition of fractionated polysaccharide from different strains of L. edodes.

Lentinula edodes L1 L4 L6 L10 L11 L15 L21 L23 L24 L25

Arabinose % 6.03 11.19 8.25 7.77 6.76 5.41 8.42 7.73 2.22 6.45 Xylose % 4.82 10.65 5.89 5.58 5.21 3.83 5.88 5.49 1.13 4.55 Mannose % 32.28 49.22 31.83 26.89 36.24 20.02 33.5 26.72 7.23 30.91 Galactose % 1.44 5.09 2.59 3.56 4.3 1.42 3.73 3.19 0.03 1.87 Glucose % 55.44 23.1 50.95 56.2 47.12 68.93 47.36 56.36 88.82 55.58 Rhamnose % 0 0.22 0.24 0 0.14 0.28 0.56 0.32 0.45 0.4 Fucose % 0 0.52 0.24 0 0.24 0.11 0.56 0.19 0.12 0.24 Exopolysaccharide

Content (mg/ml)

0.58 0.61 0.53 0.31 0.48 0.44 0.2 0.15 0.59 0.59

Figure Captions

PartⅠ

Fig. 1: Step-wise experimental protocol adopted to isolate CBF and crude polysaccharide from L. edodes mycelia.

Fig. 2: Time course of the mycelium growth of L. edodes ‘L11’ strain submerged liquid culture.

Fig. 3: Dry cell weight of mushroom strains.

Fig. 4: Dendogram of L. edodes constructed using AFLP assay.

Fig. 5: (A) Macrophage stimulatory activity assay (% NBT reduction) using CBF of all strains. (B) TNF-α release activity using CBF of L15 and L23. (C) Indirect

anti-cancer assay (% MTT reduction) using CBF of 4 different strains. (D)

Direct anti-cancer assay using CBF of all strains. The CBF was first treated

with immune cell lines-RAW 264.7 (% NBT reduction) and J45.01 (% MTT

reduction) and then added to other different cancer cell lines (% MTT

reduction).

Fig. 6: Molecular mass fractions of L15 BWE. (A) >2750 kDa (B) ~2700 kDa (C)

~534 kDa (D) ~11.7 kDa.

Fig. 7: (A) Polysaccharides content of different molecular weight fractions (A, B, C, D and E) extracted from L15 BWE and control sample from L15 BWE

mixture fractions. (B) Macrophage stimulatory activity (% NBT reduction) of

obtained weight fractions, and, (C) Direct anti-cancer assay (% MTT

reduction) of obtained weight fractions (PBS as control).

Fig. 8: Macrophage stimulatory activity morphological images by NBT reduction assay. (A), (B), (C), (D) and (E) show that macrophage was treated of

different molecular weight fractions (A, B, C, D and E) extracted from L15

BWE (L15 BWE mixture fractions as control sample and PBS as blank

control).

Fig. 9: Macrophage cell-cell communication measured by the Lucifer yellow scrape-loading/dye transfer technique. (A) Phase contrast and fluorescent

images of normal macrophage, (B) LPS treatment of macrophage, (C) L15

polysaccharides treatment of macrophage, (D) L15 polysaccharides (1.5

mg/ml) plus LPS (10 μl/ml) treatment macrophage, and (D) LPS (10 μl/ml)

plus L15 polysaccharides (1.5 mg/ml) of macrophage.

Fig. 10: GP chromatogram obtained from CBF of mushroom strains. Molecular mass fractions are indicated.

Fig. 11: A typical FTIR spectrum recorded from crude polysaccharides of L15.

Fig. 12: NMR spectra of crude polysaccharides boiling water extracted from L15. (A) The two anomeric proton signals are at δ 5.29 and 4.93 ppm that were

assigned as (1→4)-D-Glcp and (1→6)-D-Glcp (600 MHz), (B) The anomeric

carbon signals for the (1→4)-D-Glcp and (1→6)-D-Glcp residues were

assigned at δ 99.68 and 102.43 ppm, respectively, from 13C (150 MHz). The

carbon signals at δ 71.55, 71.28, 70.09, and 60.86 ppm correspond,

respectively, to C-2, C-3, C-5, and C-6 of (1→4)-D-Glcp. The other signals

for (1→6)-D-Glcp are C-2 (73.16), C-3 (76.79), C-4 (69.75), and C-5

(73.45),

Fig. 13: GC-MS data for the alditol acetates derived from the methylated polysaccharide BWE isolated from L15 L. edodes. The presence of (a)

1,4,5-tri-O acetyl-1-deuterio-2, 3, 6-tri-O-methyl-D-glucitol and, (b) 1,5,6-

tri-O acetyl-1-deuterio-2, 3, 4-tri-O-methyl-D-glucitol were detected. (c)

The1,4,5,6-tetra-O-acetyl-1-deuterio-2,3-di-O-methyl-glucitol indicates (1→

4) and (1→6) linkage.

Fig. 14: The 2D (HSQC) NMR spectrum of the L15 BWE in D2O.

PartⅠ

Fig. 1 Step-wise experimental protocol adopted to isolate CBF and crude polysaccharide from L. edodes mycelia.

Fig. 2 Time course of the mycelium growth of L. edodes ‘L11’ strain submerged liquid culture.

Fig. 3 Dry cell weight of mushroom strains.

Fig. 4 Dendogram of L. edodes constructed using AFLP assay.

0 5000 10000 15000 20000 25000 30000

Control LPS CBF CBF+Medium CBF+LPS

TNF-a production (pg/ml)

L15 L23

0 5000 10000 15000 20000 25000 30000

Control LPS CBF CBF+Medium CBF+LPS

TNF-a production (pg/ml)

L15 L23

Fig. 5 (A) Macrophage stimulatory activity assay (% NBT reduction) using CBF of all strains. (B) TNF-α release activity using CBF of L15 and L23. (C) Indirect anti-cancer

assay (% MTT reduction) using CBF of 4 different strains. (D) Direct anti-cancer assay

using CBF of all strains. The CBF was first treated with immune cell lines-RAW 264.7

(% NBT reduction) and J45.01 (% MTT reduction) and then added to other different

cancer cell lines (% MTT reduction).

Fig. 6 Molecular mass fractions of L15 BWE. (A) >2750 kDa (B) ~2700 kDa (C) ~534 kDa (D) ~11.7 kDa.

Fig. 7(A) Polysaccharides content of different molecular weight fractions (A, B, C, D

A

B C D

A E

B C D

E

and E) extracted from L15 BWE and control sample from L15 BWE mixture fractions.

(B) Macrophage stimulatory activity (% NBT reduction) of obtained weight fractions,

and, (C) Direct anti-cancer assay (% MTT reduction) of obtained weight fractions

(PBS as control).

Fig. 8 Macrophage stimulatory activity morphological images by NBT reduction assay.

(A), (B), (C), (D) and (E) show that macrophage was treated of different molecular

weight fractions (A, B, C, D and E) extracted from L15 BWE (L15 BWE mixture

fractions as control sample and PBS as blank control).

PBS Control (A)

(B) (C) (D) (E)

Fig. 9 Macrophage cell-cell communication measured by the Lucifer yellow scrape-loading/dye transfer technique. (A) Phase contrast and fluorescent images of

normal macrophage, (B) LPS treatment of macrophage, (C) L15 polysaccharides

treatment of macrophage, (D) L15 polysaccharides (1.5 mg/ml) plus LPS (10 μl/ml)

treatment macrophage, and (D) LPS (10 μl/ml) plus L15 polysaccharides (1.5 mg/ml)

of macrophage.

(D) L15 polysaccharides plus LPS

(A) Control (B) LPS

(C) L 15 polysaccharides

(E) LPS plus L15 polysaccharides

(D) L15 polysaccharides plus LPS

(A) Control (B) LPS

(C) L 15 polysaccharides

(E) LPS plus L15 polysaccharides

Fig. 10 GP chromatogram obtained from CBF of mushroom strains. Molecular mass fractions are indicated.

Fig. 11 A typical FTIR spectrum recorded from crude polysaccharides of L15.

A B

C A D

B

C D

(A)

(B)

Fig. 12 NMR spectra of crude polysaccharides boiling water extracted from L15. (A) The two anomeric proton signals are at δ 5.29 and 4.93 ppm that were assigned as

(1→4)-D-Glcp and (1→6)-D-Glcp (600 MHz), (B) The anomeric carbon signals for the

(1→4)-D-Glcp and (1→6)-D-Glcp residues were assigned at δ 99.68 and 102.43 ppm,

respectively, from 13C (150 MHz). The carbon signals at δ 71.55, 71.28, 70.09, and

60.86 ppm correspond, respectively, to C-2, C-3, C-5, and C-6 of (1→4)-D-Glcp. The

other signals for (1→6)-D-Glcp are C-2 (73.16), C-3 (76.79), C-4 (69.75), and C-5

Fig. 13 GC-MS data for the alditol acetates derived from the methylated polysaccharide BWE isolated from L15 L. edodes. The presence of (a) 1,4,5-tri-O

acetyl-1-deuterio-2, 3, 6-tri-O-methyl-D-glucitol and, (b) 1,5,6-tri-O acetyl-1-deuterio-2,

3, 4-tri-O-methyl-D-glucitol were detected. (c) The1,4,5,6-tetra-O-acetyl-1-deuterio-

2,3-di-O-methyl-glucitol indicates (1→4) and (1→6) linkage.

b

PARTⅡ

Pressurized Water Extraction of Polysaccharides as Secondary Metabolites from Lentinula edodes

Abstract

The suitability of pressurized water extraction (PWE) of crude polysaccharides

as secondary metabolites from L. edodes was investigated. A series of experiments

were carried out to examine the effects of extraction times and pressures. The results

indicated that the maximum recovery of polysaccharides was about 90% of the crude

polysaccharides from mycelia pellets when the pressure was at 10.1 MPa for 70 min

(28 °C). This was a drastic improvement over that of boiling water extraction (BWE) at

0.1 MPa for 40 min, which gave only 27.9% recovery. A nitroblue tetrazolium (NBT)

reduction assay was used to examine the macrophage stimulating activities (MSA),

and it was found that the PWE polysaccharides retained the MSA. The morphology of

the macrophage cells treated by PWE polysaccharides was also examined and found

to be similar to that of the positive control lipopolysaccharides treated. Finally, gel

chromatographic and NMR experiments revealed that both PWE and BWE

polysaccharides showed the presence of four similar molecular mass components

polysaccharides showed the presence of four similar molecular mass components

相關文件