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Preparations of meat, of fish or of crustacesns, molluscs or other

在文檔中 稅則號列 Tariff No. 貨 (頁 40-45)

16

第十六章 肉、魚或甲殼、軟體或其 他水產無脊椎動物等之調製品

Chapter 16 Preparations of meat, of

Tariff No. Base Rate % Staging

1604.13.00 沙丁魚、錦沙丁魚,及棘魚或魚 - - Sardines, sardinella and brisling or sprats

15 E

1604.14 鮪類、鰹類 - - Tunas, skipjack and bonito (Sarda

1604.14.10 已煮熟之鮪魚腰肉,冷凍者 - - - Cooked loins of tuna, frozen 15 E

1604.14.90 其他 - - - Other 15 E

1604.15.00 鯖類 - - Mackerel 15 E

1604.16.00 鯷魚 - - Anchovies 15 A

1604.19.00 其他 - - Other 15 E

1604.20.00 其他已調製或保藏之魚 - Other prepared or preserved fish 15 E

1604.30.00 魚子醬及魚子醬代替品 - Caviar and caviar substitutes 15 A

1605 甲殼、軟體及其他水產無脊椎動物之

調製或保藏品

Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved:

1605.10.00 螃蟹 - Crabs 15 A

1605.20.00 蝦及對蝦 - Shrimps and prawns 15 G3

1605.30.00 龍蝦 - Lobster 15 A

1605.40 其他甲殼動物 - Other crustaceans:

1605.40.10 對蝦 - - Langoustines 15 A

1605.40.90 其他 - - Other 15 A

1605.90.00 其他 - Other 15 A

17

第十七章 糖及糖果 Chapter 17 Sugars and sugar confectionery

1701 固體甘蔗糖或甜菜糖及化學級純蔗糖 Cane or beet sugar and chemically pure sucrose, in solid form:

1701.1 -不含添加香料或色素之粗製糖︰ - Raw sugar not containing added flavouring or colouring matter:

1701.11.00 甘蔗糖 - - Cane sugar 20 E

1701.12.00 甜菜糖,不含添加香料或色素者 - - Beet sugar 20 E

1701.9 -其他︰ - Other:

1701.91.00 含添加香料或色素者 - - Containing added flavouring or colouring matter

20 E

1701.99.00 其他 - - Other 20 E

1702 其他糖類,包括固態之化學級純乳

糖、麥芽糖、葡萄糖及果糖;不含有 添加香料或色素之糖漿;不論是否攙 有天然蜂蜜之人造蜂蜜;焦糖

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter;

artificial honey, whether or not mixed with natural honey; caramel:

1702.1 -乳糖及乳糖漿︰ - Lactose and lactose syrup:

1702.11.00 乳糖,含乳糖以乾基計,以無水乳糖

表示,重量在99%及以上者

- - Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter

0 E

1702.19.00 其他 - - Other 0 E

1702.20.00 楓糖及楓糖漿 - Maple sugar and maple syrup 10 E

1702.30 葡萄糖及葡萄糖漿,未含果糖或在乾

燥狀況下含果糖重量不超過20%

- Glucose and glucose syrup, not containing fructose or containing in the dry state less then 20% by weight of 1702.30.1 不含果糖 f- - Not containing fructose

1702.30.11 化學級純葡萄糖 - - - Chemically pure glucose 0 E

1702.30.12 葡萄糖漿 - - - Glucose syrup 0 E

1702.30.20 在乾燥狀態態下以重量計含果糖低於

20%者

- - Containing, in the dry state less than 20% by weight of fructose

10 E

1702.40.00 葡萄糖及葡萄糖漿,在乾燥狀況下果

糖重量至少達20%,但不超過50%者

,轉化糖除外

- Glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar

10 E

1702.50.00 化學級純果糖 - Chemically pure fructose 0 E

1702.60.00 其他果糖及果糖漿,在乾燥狀態下含

果糖重量超過50%者,轉化糖除外

- Other fructose and fructose syrup, containing in the dry state more than 50%

by weight of fructose, excluding invert sugar

10 E

1702.90 其他糖及轉化糖,在乾燥狀態下含果

糖重量超過50%者

- Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50% by weight of fructose:

1702.90.10 化學級純麥芽糖 - - Chemically pure maltose 0 E

1702.90.20 其他糖及糖漿(蔗糖及焦糖除外) - - Other sugars and other sugar syrups, other than sucrose syrup or caramel

0 E

1702.90.90 其他 - - Other 15 E

Tariff No. Base Rate % Staging

1703 由提煉或精製糖而取得之糖蜜 Molasses resulting from the extraction or refining of sugar:

1703.10.00 甘蔗蜜糖 - Cane molasses 15 E

1703.90.00 其他 - Other 15 E

1704 糖食(包括白色巧克力),不含可可

Sugar confectionery (including white chocolate), not containing cocoa:

1704.10.00 口香糖,不論是否外包糖衣 - Chewing gum, whether or not sugar-coated

15 E

1704.90.00 其他 - Other 15 E

18

第十八章 可可及可可製品 Chapter 18 Cocoa and cocoa preparations

1801.00.00 生或焙製之全粒或碎粒可可豆 Cocoa beans, whole or broken, raw or roasted

5 A

1802.00.00 可可外殼,莢皮及其他可可廢料 Cocoa shells, husks, skins and other cocoa waste

5 A

1803 可可膏,不論是否脫脂 Cocoa paste, whether or not defatted:

1803.10.00 未脫脂 - Not defatted 10 A

1803.20.00 全部或部分脫脂 - Wholly or partly defatted 10 A

1804.00.00 可可脂,脂及油 Cocoa butter, fat and oil 10 A

1805.00.00 可可粉,未加糖或未含其他甜味料者 Cocoa powder, not containing added sugar or other sweetening matter

10 A

1806 巧克力及其他含有可可之食品 Chocolate and other food preparations containing cocoa:

1806.10.00 可可粉,加糖或其他甜味料者 - Cocoa powder, containing added sugar or other sweetening matter

15 D

1806.20 其他調製品成塊狀、或棒狀重量超過

2公斤者或液狀、膏狀、粉狀、粒狀 或其他散裝在其容器內或內包裝內之 容量超過2公斤

- Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg:

1806.20.10 玉米糖漿及棕櫚油氫化之液體調製品

用於糕餅類

"--Liqiuid preparations with a basis of maize syrup and partially hydrogenated palm oil, of a kind used for decorating and filling pastrycooks' products

0 A

1806.20.90 其他 - - Other 15 E

1806.3 -其他,呈塊狀、板狀或棒狀者︰ - Other, in blocks, slabs or bars:

1806.31.00 有填塞物者 - - Filled 15 E

1806.32.00 無填塞物者 - - Not filled 15 E

1806.90.00 其他 - Other 15 E

Tariff No. Base Rate % Staging

19

第十九章 穀類、粉、澱粉或奶之調

製食品;糕餅類食品

Chapter 19 Preparations of cereals,

在文檔中 稅則號列 Tariff No. 貨 (頁 40-45)