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Molecular cloning, characterization and gene expression of a water deficiency and chilling induced proteinase inhibitor I gene family from sweet potato (Ipomoea batatas Lam.) leaves

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Molecular cloning, characterization and gene expression of a water

deficiency and chilling induced proteinase inhibitor I gene family from

sweet potato (Ipomoea batatas Lam.) leaves



Hui-Yi Wang, Ya-Chen Huang, Shih-Fung Chen, Kai-Wun Yeh

*

Department of Botany, National Taiwan University, No. 1, Sec. 4, Roosevelt Road, Taipei 106, Taiwan, ROC Received 3 January 2003; received in revised form 3 March 2003; accepted 4 March 2003

Abstract

A 7-kDa-proteinase inhibitor, designated SPLTI (S

¯weet P¯otato L¯eaf T¯rypsin I¯nhibitor) was partially purified from sweet potato

(Ipomoea batatas Lam.) leaves under water deficiency. The N-terminal amino acid sequence was determined and used to design two overlap degenerate primers for isolation of the SPLTI gene. Two full-length cDNA clones encoding proteinase inhibitor I (PI-I), designated SPLTI-a and SPLTI-b , were isolated. Both SPLTI-a and SPLTI-b are 98% identical to each other in both levels of nucleotide and amino acid sequence. Different from most of PI-Is that exhibit chymotrypsin-inhibitory activity, SPLTI from sweet potato and recombinant SPLTI-a overexpressed in Escherichia coli showed mainly trypsin-inhibitory activity. Furthermore,

site-directed mutagenesis analysis of an Arg46/G1u47motif of SPLTI-a, based on amino acid sequence alignment with other PI-Is,

indicated that Arg46

/G1u47of SPLTI is a novel reactive site for PI-I family conferring the trypsin-specific inhibitory activity. Using

SPLTI-a as a probe, we found that SPLTI gene exhibited a leaf-specific expression pattern. Additionally, this was the first report that the SPLTI genes were up-regulated by water deficiency and chilling as well as osmoticant treatments in the PI-I family in plants. As other PIs, the SPLTI transcripts were induced by wounding and also by exogenous applications of abscisic acid and methyl jasmonate; however, accumulation of the wound-induced transcripts were restricted locally in the injured leaves, but not systemically. These distinct expression patterns provided a new insight to the regulation of PI-I gene family in response to environmental stresses. Our results suggested that SPLTI could participate in defense systems against invasions of insects or bacteria as other PI-Is. Moreover, it may play a role against environmental stresses through regulation of endogenous proteolytic activities during leaf development.

# 2003 Elsevier Science Ireland Ltd. All rights reserved.

Keywords: Proteinase inhibitor I (PI-I); Water deficiency; Chilling stress; Systemic wound response

1. Introduction

Proteinase inhibitors (PIs) are classified into serine-, cysteine-, aspartic-, and metallo-PIs, according to the

types of proteinase that they inhibit. In higher plants, PIs are shown to be particularly abundant in storage organs[1], such as seeds[1,2], tubers[3]and endosperm

[4,5]. A large body of evidence indicated that PIs functioned as storage proteins [1], regulate the endo-genous proteinase activities [6], and suppress the exo-genous proteinase activities from pathogens and pests

[7,8]. The defensive role of PIs was demonstrated by the observations that transgenic plants that overexpressing PIs are more resistant to insect attack than the control plants[9]. Four types of PIs were found to accumulate rapidly in leaves in response to mechanical wounding or insect chewing[9 /11], suggesting a direct role of PIs in

plant protection.

Abbreviations: ABA, abscisic acid; JA, jasmonic acid; MeJA, methyl jasmonate; PEG, polyethylene glycol; PI-I, proteinase inhibitor I; RWC, relative water content; SA, salicylic acid; SPLTI, sweet potato leaf trypsin inhibitor.



The nucleotide sequences of SPLTI-a , SPLTI-b , gSPLTI-1 and gSPLTI-2 reported in this paper have been deposited to GenBank under accession numbers of AF330700, AF404833, AF330701 and

AF330702, respectively.

* Corresponding author. Tel.: /886-2-2363-0231x2676; fax: /

886-2-2362-2703.

E-mail address: ykwbppp@ms.cc.ntu.edu.tw(K.-W. Yeh).

www.elsevier.com/locate/plantsci

0168-9452/03/$ - see front matter # 2003 Elsevier Science Ireland Ltd. All rights reserved. doi:10.1016/S0168-9452(03)00158-4

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Serine PIs were firstly shown to inhibit the growth of larvae from several lepidopteran insect species[12]. The serine PIs are subdivided into eight distinct families, based on the protein structure of sequence homology, location of disulfide bridge pairing, and the position of the reactive site [1,13]. Proteinase inhibitor I (PI-I) family is one of the most widespread family of serine PIs, present in numerous families of plants, yeast and a lower animal, the leech Hirudo medicinalis [1]. PI-I was firstly isolated from potato tuber [3]. Homologous proteins with inhibitory properties against serine en-dopeptidases with specificities have been subsequently characterized[14]. Two distinct biochemical features are found in members of PI-I protein family, including the lack of intramolecular disulfide bonds required for stabilization of their structure and the wide range of inhibitory activity against chymotrypsin, trypsin, elas-tase, cathepsin G, bacterial subtilisin, Streptomyces griseus endopeptidase, and yeast proteinase B[14].

The PI-I proteins accumulated abundantly in storage organs[1,2,5]or in unripen fruit of wild tomato under developmental regulation [15]. PI-I proteins are also inducible in vegetative leaves following insect attacks or other severe wounding [16,17]. The studies of systemic accumulation of PI-I proteins in response to herbivore attack were led to the identification of the systemic wound signal systemin and other signaling components in tomato[11,18,19]. Systemin was shown as a primary wound signal released at wound site by chewing herbivores, and subsequently interacted with its receptor to initiate a complex cascade of intracellular events, including synthesis of jasmonic acid (JA) for PI-I genes activation[11].

Although the signal transduction pathway of the wound response has been studied extensively, the information about gene expression of PIs in response to other environmental stresses, such as water deficiency and chilling, are very limited. Up to date, only a few examples of PI genes were shown to be responsive to water deficiency [20] or to both water deficiency and chilling stress[21,22], however, none of them was shown belonging to PI-I family. Drought stress accelerated leaf senescence with the increase of endogenous proteinase activity [20]. Endogenous proteinase induced by water deficiency or chilling stress was reported in tomato[23], cowpea [24] and common bean [25]. These studies indicated that proteinases were involved in the protein degradation processes during the drought or chilling stress. Downing et al. [20] suggested that a putative Kunitz family of serine proteinase inhibitor induced by drought stress could act as a regulator of endogenous proteinase activity.

In our previous study, a serine proteinase inhibitor with trypsin-inhibitory activity, designated SPLTI, was detected in sweet potato leaves (Ipomoea batatas L. cv. Tainung 57) [26]. We are particularly interested in the

study of the regulation of the SPLTI genes expression under environmental stresses, especially water deficiency and chilling stress. In this report, the SPLTI genes were characterized and its products were identified as homo-logues of PI-I family. Moreover, recombinant protein activity of SPLTI overexpressed in Escherichia coli and site-directed mutagenesis analyses of its novel reactive site of SPLTI correlated with the specificity of trypsin-inhibitory activity, instead of most of the other PI-I family members with chymotrypsin-inhibitory activity. We reported here the possible roles of the SPLTI genes, which were the first member of PI-I family genes up-regulated by both stresses of water deficiency and chilling in plants.

2. Materials and methods 2.1. Plant materials

Sprouting shoots of Sweet potato (Ipomoea batatas L. cv. Tainung 57) were cut from tuberous roots, and incubated in distilled water to induce the formation of adventitious roots at 28 8C under 16 h light (1159/15

mmol m2 s1)/8 h dark period for 3 /5 days. Then,

rooting shoots were transferred and grown in vermicu-lite for one week under the same conditions. Approxi-mately shoots with same height were treated with various stresses as described below. Three individual plants were used in each treatment.

2.2. Stress treatments

For water /stress treatment, sweet potato shoots were

grown withholding water supply for 5 days. Unex-panded young leaves (0.7 /1.5 cm in length), fully

expanded leaves (6.0 /7.0 cm in length), stems, roots

and tubers were harvested separately for total RNA extraction. For osmotic stress, high salt, temperature stress, and phytohormone treatments, fully expanded leaves (6.0 /7.0 cm in length) were harvested to extract

total RNA. Regarding to the osmotic stress, shoots with adventitious roots were transferred to solutions with 10% (w/v) polyethylene glycol (PEG) 6000 or 300 mM sorbitol for 1 week. For high salt treatment, shoots were incubated 24 h in 300 mM NaCl solution. For tempera-ture stress treatment, plants grew in vermiculite were moved into a growth chamber at 42 8C for 6 h incubation or into a 10 8C growth chamber with normal light intensity (1159/15 mmol m2s1) for 48 h. When

phytohormone treatments were applied, shoots with adventitious roots were then subjected to 50 mM abscisic acid (ABA) or 50 mM methyl jasmonate (MeJA) solution for 6 h. For wound treatment, the third fully expanded leaf (6.0 /7.0 cm in length) of the shoot was

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lower-unwounded leaves were sampled separately after 6 h of wound treatment.

To investigate the time course response of SPLTI transcripts in response to water deficiency and rehydra-tion treatments, plants in different pots were treated by withholding water supply for 1, 3 or 5 days; on day 5, plants were re-watered for additional 1, 3 or 5 days. The unexpanded young leaves (0.7 /1.5 cm in length) and the

third fully expanded leaves (6.0 /7.0 cm in length) were

harvested at the time interval as described above. 2.3. Measurement of relative water content

The relative water content (RWC) of leaf was measured to indicate the dehydration extent [20] after water deficiency or rehydration treatments. Plants were treated and harvested as described above. The immedi-ately detached leaf was weighed and designated as WF.

Then, the leaf was imbibed in distilled water for 40 h at 4 8C under darkness and the weight of the leaf was designated as Ws. WDrepresented the dry weight of the

leaf desiccated in an air flow oven at 65 8C for 72 h. RWC was calculated according to the equation as follows:

[(WFWD)=(WSWD)]100

2.4. Protein purification

The procedures for protein purification were all conducted at 4 8C. Plant tissue was pulverized in liquid nitrogen using a mortar and pestle until a fine, homo-genous powder was obtained. Then, the powder was mixed thoroughly with extraction buffer composed of 50 mM Tris /HCl (pH 8.0), 0.3 M NaCl, 10% (w/v) sucrose,

10 mM L-ascorbic acid, 1% (v/v) dimethylsulfoxide, 3 mM phenylmethylsulfonyl fluoride, 0.2% (v/v) Triton X-100, and 1% (v/v) b-mercaptoethanol. Crude protein extract was fractionated by 60% ammonium sulfate. The precipitate was pelleted, dissolved in 10 mM Tris /HCl

buffer (pH 8.0) and dialyzed against the same buffer. To enrich the protein fraction with trypsin-inhibitory activ-ity, the proteins were then mixed thoroughly with DEAE Sephadex (Pharmacia, LKB) gel beads pre-equilibrated with 10 mM Tris /HCl buffer (pH 8.0).

After washing the beads with 10 mM Tris /HCl buffer

(pH 8.0), the proteins were eluted with 10 mM Tris /HCl

buffer (pH 8.0) containing 0.1 M NaCl. The eluted proteins were separated on 15% SDS-PAGE [27] and subjected to the trypsin-inhibitory activity assay. 2.5. Trypsin-inhibitoty activity assay

Trypsin-inhibitory activity was analyzed on a poly-acrylamide gel with the method modified from Chan

and DeLumex [28]. The crude extracts or partially purified proteins from sweet potato leaves were dis-solved in the sample buffer (2% (v/v) SDS, 10% (v/v) glycerol, 62.5 mM Tris /HCl, pH 6.8). After

electro-phoresis, to remove the SDS, the gel was incubated in a buffer containing 10 mM Tris /HCl buffer (pH 7.4) and

25% (v/v) 2-propanol with shaking gently for 30 min, and then in 10 mM Tris /HCl buffer (pH 8.0) for

another 30 min to renature the proteins. Let the gel reacts with trypsin solution (40 mg ml1 bovine trypsin (Sigma) in 50 mM Tris /HCl (pH 8.0) and 50 mM

CaCl2) for 40 min. After discarding the trypsin solution,

the gel was developed with freshly prepared substrate-dye solution for 25 min at room temperature, which consisted of 2.5 mg ml1N -acetyl-DL-phenylalanine

b-naphthyl ester (Sigma) in dimethylformamide and tetrazotizedO-dianisidine dye solution (0.5 mg ml1 in

50 mM Tris /HCl (pH 8.0) and 50 mM CaCl2). Acetic

acid (10% (v/v)) was added to stop the reaction of color development. The clear zones appeared on the gel indicate the proteins with trypsin-inhibitory activity. 2.6. N-terminal amino acid sequence determination

To determine the N-terminal amino acid sequence of SPLTI protein, the enriched protein fractions with trypsin-inhibitory activity was denatured completely. Therefore, partially purified proteins were dissolved in b-mercaptoethanol-containing sample buffer and heated at 100 8C for 3 min. The denatured proteins were separated on duplicate 13.3% Tricine-SDS-PAGEs as described by Scha¨gger and von Jagow[29]. One of them was stained with Coomassie brilliant Blue R-250. The proteins on the other gel were then blotted onto PVDF membrane (ImmobilonTM

-P, Millipore, MA). Mem-brane slice containing protein of interest was excised and subjected to N-terminus determination by Edmen degradation analysis with an automatic amino acid sequencer (Model 4774/120A, Applied Biosystem, USA).

2.7. Molecular cloning of the SPLTI genes

To isolate the SPLTI cDNA, based on the N-terminal amino acid sequence (KTSWPELVGV) of SPLTI (refer to Fig. 3), two overlap nested degenerate primers were designed, GSP-1, 5?-A(A/G)AC(A/G)TCGTGGCC(A/ G)GAAC-3? and GSP-2, 5?-TGGCC(A/G)GAACT(T/ A)GTGG-3?. Total leaf RNA was extracted from water-deficit sweet potato (85% RWC) using TRIZOL Re-agent (Gibco-BRL) following the manufacturer’s pro-tocol. The poly (A) RNA were fractionated with mRNA Purification Kit (Amersham Pharmacia Bio-tech) according to the manufacturer’s instructions. First strand cDNAs were synthesized from 1 mg poly (A) RNA with Avian Myeloblastosis Virus reverse

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tran-scriptase (AMV-RTase) (Promega, WI) using oligo-d(T)12  18 Primer (GibcoBRL, MD) as primers at

48 8C for 45 min. The primers (GSP-1, GSP-2) were used subsequently in the PCR reactions. The PCR reaction was commenced with Taq DNA polymerase (Promega, WI) by DNA Thermal Cycler 480 (Perkin Elmer). The touchdown PCR program was used as following: 5 cycles at 94 8C for 30 s, 55 8C for 30 s, 72 8C for 30 s; 5 cycles at 94 8C for 30 s, 52 8C for 30 s, 72 8C for 30s; followed by 32 cycles at 94 8C for 30 s, 47 8C for 30s, 72 8C for 30 s, and a final extension at 72 8C for 10 min. The amplified fragments were purified from agarose gel and ligated into pGEM-T Easy Vector (Promega, WI) for DNA sequencing. Further extension of the 5?- and 3?-end of full-length cDNAs was completed by SMARTTM

RACE cDNA Amplification Kit (Clontech, CA) according to the user manual. To confirm the fidelity of the cDNA sequence, several clones of SPLTI-a or SPLTI-b obtained from indepen-dent PCR amplifications showed the same nucleotide sequence after DNA sequence analysis.

To amplify the genomic clone of SPLTI , sweet potato genomic DNA was extracted using DNAZOL Reagent (GibcoBRL, MD) according to the manufacturer’s protocol. Two gene-specific primers were used to con-duct PCR reaction. The gene-specific primers (AAC-CACAAAAGAGAGGCAAACATCAAAG-3? and 5?-GAAAGCAGATGTTTACTTGCCACTC-3?) were de-signed from the 5?- and 3?-end sequence of SPLTI-a cDNA clone (refer to Fig. 2), respectively. Sequences used for alignments were identified from BLAST searches of DDBJ/EMBL/GenBank databases. Align-ment of the amino acid or nucleotide sequence was generated by the Pileup and Prettybox programs of UWGCG program suite version 10.0 (Wisconsin) through the NHRI of Taiwan at Nankang, Taipei. 2.8. Genomic DNA blot and RNA blot analysis

Southern and Northern blot hybridization followed the methods in the Molecular Cloning [30a]. Genomic DNA was extracted as described as above. Ten micro-gram of genomic DNA was completely digested with restriction enzyme, then fractionated on a 0.8% agarose 1X TAE gel and blotted onto the nylon membrane (ImmobilonTM

-Ny/, Millipore, MA). Total RNA was

prepared as described above from different tissues or stress-treated leaves of sweet potato. Five micrograms of total RNA was fractionated on a 1.0% formaldehyde-denatured agarose gels and transferred to the nylon membrane (ImmobilonTM

-Ny/). The filters were

pre-hybridized by QuickHyb solution (Stratagene) with 250 mg ml1denatured salmon sperm DNA at 68 8C for at least 30 min. Hybridization was performed at 68 8C for 2 h in the same solution using a 32P-dCTP-labeled SPLTI-a cDNA as a probe ( /107cpm specific activity,

cpm/ug DNA). The probes were labeled with a-[32 P]-dCTP (3000 Ci mmol1, Perkin Elmer) using a random prime labeling system Rediprime II kit (Amersham Pharmacia Biotech). Then, the filters were washed three times in 2 /SSC, 0.1% SDS at room temperature for 10

min and two times in 0.1 /SSC, 0.1% SDS at 56 8C for

20 min.

2.9. Expression and purification of recombinant SPLTI To study the activity of SPLTI in vitro, we amplified the 228-bp coding region by PCR, using oligonucleo-tides that introduced a Bam H I and an Eco R I restriction site at the N- and C-terminal ends, respec-tively. The PCR condition was 30 cycles at 94 8C for 30 s, 54 8C for 30 s, 72 8C for 30 s and an extension at 72 8C for 10 min. Amplified fragments were sequenced and ligated into the Bam H I and Eco R I sites of pGEX-2T vector (Pharmacia) behind the glutathione S -transferase (GST) gene. The construct, pGEX-2T-SPLTI, was introduced into E. coli strain XL1-Blue. The induction and purification of GST-SPLTI fusion protein were carried out as described by Yao et al. [31], except the induction temperature was under 25 8C for 6 h. For quantitative analysis of trypsin- and chymotrypsin-inhibitory activity, the purified GST-SPLTI fusion proteins were subjected to thrombin (Sigma) digestion at 16 8C for 16 h.

2.10. Site-directed mutagenesis

In order to confirm the deduced reactive site (Arg46/

G1u47) of SPLTI, three amino acid substitution mutants were constructed, using the overlap extension mutagen-esis method[30b], one carrying the mutation R46M, the second carrying E47K, and a double mutation R46M/ E47D. Three oligonucleotides were designed for PCR reactions to replace the individual residue (R46M, 5?-CGAAACAATGGAGTATATCTT-3?; E47K, 5?-CGAAACACGGAAGTATATCTT-3?) or the two re-sidues (R46M/E47D, 5?-CCGAAACAATGGACTA-TATCTTTG-3?). The underlines indicated the mutated residues. The restriction sites, Bam H I and Eco R I, were introduced into the unique primers. The PCR program was performed for 30 cycles at 94 8C for 30 s, 54 8C for 30 s, 72 8C for 30 s, and an extension at 72 8C for 10 min. Amplified fragments were sequenced and ligated into the Bam H I and Eco R I sites of pGEX-2T vector (Pharmacia) behind the GST gene. The expression and purification of mutated recombinant SPLTI were fol-lowed the methods as described above.

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2.11. Quantitative analysis of trypsin- and chymotrypsin-inhibitory activity

The quantitative analysis of trypsin- and chymotryp-sin-inhibitory activity of recombinant SPLTI was con-ducted according to the procedures described previously

[31]. The purified recombinant SPLTI was incubated with trypsin (Sigma) or chymotrypsin (Sigma) at a molar ratio of 1:1. Na-benzoyl-DL-arginine p

-nitroani-lide (BAPNA, Sigma) and N -succinyl /Ala /Ala /Pro /

Phe p -nitroanilide (SA2PFNA, Sigma) were used as

substrates for trypsin and chymotrypsin, respectively. The original relative activity was defined by incubating the proteinases with substrates for 30 min at 37 8C. The residual relative activity was the activity that the proteinase was incubated with recombinant SPLTI at 37 8C for 10 min, and then added the substrate for additional 20 min. The absorbance at 410 nm of the reaction mixture was measured. The percentage inhibi-tion of trypsin- and chymotrypsin-inhibitory activities by recombinant SPLTI was calculated as described previously[31].

3. Results

3.1. Purification and N-terminal sequencing of SPLTI protein from sweet potato leaves

We identified a 14-KDa protein, designated SPLTI, with trypsin-inhibitory activity (Fig. 1A, lane 2) from sweet potato leaves under water deficiency for 5 days. The SPLTI was enriched from crude protein extracts by fractionation with 60% ammonium sulfate precipitation and purified through DEAE column chromatography. The partially purified proteins were then analyzed for trypsin-inhibitory activity (Fig. 1A, lane 3). Protein extracts were dissolved in the sample buffer without b-mercaptoethanol prior to electrophoresis when perform-ing this assay. In order to break the potential disulfide bonds, the partially purified proteins were further denatured by heating in the SDS sample buffer with b-mercaptoethanol at 100 8C. A major band of approx-imate 7 kDa, designated denatured SPLTI, was ob-served by SDS-PAGE with Coomassie Blue staining (Fig. 1B, lane 1). To verify if the 7-KDa proteins came from the 14-kDa proteins, both 7- and 14-KDa proteins were transferred onto the PVDF membranes for N-terminal amino acid sequence analysis by Edman degradation. The first 18 amino acid residues were found to be the same in both 7- and 14-kDa proteins, indicating that SPLTI can form as a dimer in sweet potato leaves (Fig. 1A). A homology search against DDBJ/EMBL/GenBank databases showed that SPLTI contained a TSWPELVG motif homologous to PI-I family of serine PIs.

3.2. Isolation and characterization of the SPLTI gene encoding a homolog of the PI-I family

For isolation of the SPLTI cDNAs, two nested degenerate primers were designed from the SPLTI N-terminal amino acid sequence and were used for reverse transcriptase-PCR followed by 5?- and 3?-rapid amplifi-cation of cDNA ends (RACE). Two cDNA clones, SPLTI-a (432 bp) and SPLTI-b (429 bp), were obtained.Fig. 2A shows the nucleotide and the deduced amino acid sequences of SPLTI-a cDNA clone. A single nucleotide difference was found in the open reading frames (ORF) of SPLTI-a and SPLTI-b (Fig. 2B). In the untranslated region, both sequences also had differences at four locations. Additionally, by PCR using the primers designed from SPLTI-a cDNA we isolated two genomic clones, gSPLTI-1 (519 bp) and gSPLTI-2 (524 bp), consisting of an 87- and a l0l-bp intron within the ORFs, respectively (Fig. 2B). These four clones i.e. two cDNAs and two genomic clones, represented four independent clones with high similarity in the nucleotide sequences. Moreover, the observation of genomic DNA blot using SPLTI-a cDNA as a probe showed six to seven prominent hybridization bands (data not shown), indicating that SPLTI was encoded by a small gene family. The ORFs of the cDNAs are 213-bp

Fig. 1. (A) Trypsin-inhibitory activity assay of proteins from sweet potato leaves. Protein samples dissolved in sample buffer without b-mercaptoethanol were resolved on 15% SDS-PAGE, and then assayed for trypsin-inhibitory activity. M, protein molecular markers (Bio-Labs, MA) with the 21.5-kDa soybean trypsin inhibitor. Lane 1, 200 mg of crude protein extract from control leaves. Lane 2, 200 mg of crude protein extract from leaves under 5 day of water deficiency. Lane 3, 10 mg of partially purified SPLTI protein. (B) Coomassie Brilliant Blue R-250 staining of the denatured SPLTI. Ten micrograms of partially purified protein were analyzed on 13.3% Tricine-SDS-PAGE after heating at 100 8C for 10 min with b-mercaptoethanol. M, protein molecular markers.

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in length and all encode a 70-amino acids polypeptide with molecular mass of 7.3 kDa. Except the additional five residues, MQRIT, at the N-terminus, the deduced amino acid sequence agreed with the N-terminal sequen-cing analysis by Edman degradation (Fig. 2A). The deduced amino acid sequences of SPLTI-a , SPLTI-b , gSPLTI-1 and gSPLTI-2 were 98% identical with each other. These proteins are similar to the PI-I family of serine PIs superfamily found in various plant species. The SPLTI shared similarity to wound-induced PI-Is

from potato and tomato (5 0%), MPI from maize (49%) and CI-2 from barley (42%). Multiple alignment of homologous PI-I proteins revealed that two motifs, WPELVG and DRVRL, were conserved across the PI-I family (Fig. 3), which were assumed to be built up of two b-strands connected by a loop region of SPLTI by our molecular modeling analysis (unpublished data).

3.3. The Arg /Glu motif is the reactive site that

specifically confers the trypsin-inhibitory activity of SPLTI

We predicted that Arg46/G1u47might be the putative

reactive site of SPLTI based on the location of these residues relative to the other known members of PI-I family, in which Met /Asp, Leu /Asp, Met /Glu or Ala /

Asp were reported as the reactive site (Fig. 3). However, the putative reactive site of SPLTI was different. Since we identified SPLTI by activity staining as a trypsin inhibitor rather than a chymotrypsin inhibitor shown by most members of PI-I family, we carried out the proteinase-inhibitory activity assay from the purified recombinant SPLTI overexpressed in E. coli for obtain-ing further evidence. The recombinant SPLTI was shown in vitro with trypsin-inhibitory activity (Table 1). To test whether the Arg46/G1u

47

motif was

respon-Fig. 3. Alignment of the putative SPLTI amino acid sequence with other members of PI-I family. The deduced amino acid sequence of SPLTI-a was aligned with potato wound-induced proteinase inhibitor I precursor (GenBank accession number P08454), tomato wound-induced proteinase inhibitor I precursor (GenBank accession number P05118), barley chymotrypsin inhibitor (CI-2, GenBank accession number S18818) and maize proteinase inhibitor (MPI, GenBank accession number CAA55588). Identical and similar amino acids were marked with a black background and a gray background, respectively. The vertical arrow indicates the putative processing site to give the mature protein. The putative reactive site of SPLTI was marked with asterisks and the Cys residues were marked with the hollow triangles.

Table 1

The proteinase inhibitory activities of recombinant SPLTI Trypsin Chymotrypsin (OD410

arbi-trary unit)

(OD410arbitrary

unit) Original relative activity 0.610 (100%) 0.363 (100%) Residual relative activity after

addition of recombinant SPLTI

0.205 (33%) 0.362 (99%) % inhibition by recombinant

SPLTI

67% 1%

The recombinant SPLTI (9 nM in monomer), purified with a glutathione /Sepharose-4B affinity column and excised from

GST-SPLTI fusion proteins after thrombin digestion, was assayed against trypsin (9 nM in monomer) and chymotrypsin (9 nM in monomer) at least in duplicate determination.

Fig. 2. (A) Nucleotide sequence of SPLTI-a cDNA from sweet potato (Ipomea batatas Lam.). The deduced amino acid sequence is shown below the nucleotide sequence. Stop codon is indicated with asterisk. The dashed line indicates the amino acids determined from partially purified SPLTI by Edman degradation analysis. The vertical arrow indicates the putative site of processing to give the mature protein. The putative polyadenylation signal sequence is underlined. (B) Alignment of the nucleotide sequences of the two SPLTI cDNA clones and two genomic clones from sweet potato. The putative intron regions of the genomic clones were shown in lowercase letters. The start codon, stop codon and the putative polyadenylation signal sequences were underlined. Asterisks (*) indicate the nucleotide sequence variations.

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sible for the trypsin-inhibitory activity of SPLTI, the residues were altered from Arg46to Met46or from G1u47 to Lys47, and also from Arg46/Glu47to Met46/Lys47by

site-directed mutagenesis. As shown in Fig. 4A, the purified recombinant SPLTI proteins from E. coli were separated on 13.3% Tricine-SDS-PAGE. The trypsin-inhibitory activity was abolished in the mutated SPLTI recombinant proteins (Fig. 4B, lanes 2 /4). As a result,

we believe that the Arg46/G1u47motif is important for

the trypsin-inhibitory activity of SPLTI.

3.4. The SPLTIs are regulated in a developmental and organ-specific manner under water-deficit stress

The expression patterns of SPLTI in different organs of sweet potato were analyzed by RNA blot

hybridiza-tion using SPLTI-a cDNA as a probe. As shown inFig. 5, the SPLTI transcripts were detected in unexpanded young leaves from control growth condition. It indi-cated that the SPLTI was constitutively expressed in the young developing leaves. In contrast, the transcripts were found in fully expanded mature leaves only under water deficiency. Therefore, the expression of SPLTI could be under developmental control in the leaf as well as under water deficit stress. We failed to detect the SPLTI transcripts in the stem, root, and tuber of sweet potato under water deficiency by RNA blot analysis (Fig. 5, lanes 3 /5). In our knowledge, the SPLTI is the

first member of PI-I family up-regulated by water deficiency with leaf-specificity.

3.5. Effects of environmental stresses on SPLTI mRNAs accumulation

As described above, SPLTIs were induced in the fully expanded mature leaves of sweet potato under water deficiency. It is interesting to know whether other conditions leading to water deficiency, such as osmoti-cant, low temperature, heat shock, and salinity could induce the accumulation of SPLTI transcripts. As shown in Fig. 6A, chilling stress, but not heat shock treatment, induced very high levels of SPLTI tran-scripts. The osmotic stresses i.e. PEG, sorbitol or high salt treatments also showed high levels of SPLTI gene expressions. In our knowledge, this is also the first report that the PI-I genes were induced by chilling stress.

Fig. 4. Trypsin-inhibitory activity analysis of recombinant SPLTI after site-directed mutagenesis. The putative reactive site (Arg46

/

G1u47) of SPLTI was mutated by site-directed mutagenesis.

Recombi-nant SPLTI proteins (15 mg) purified from E. coli were analyzed in duplicate on 13.3% Tricine-SDS-PAGE gels. (A) Coomassie Brilliant Blue R-250 staining gel. Lane 1, native recombinant SPLTI; lane 2, R46M mutant (Arg460/Met46) of recombinant SPLTI; lane 3, E47K

mutant (Glu470/Lys47) of recombinant SPLTI; lane 4, R46M/E47D

(Arg46/G1u470/Met46/Lys47) double mutant of recombinant SPLTI.

M, protein molecular markers (BioLabs, MA). (B) Trypsin-inhibitory activity staining gel of recombinant SPLTI as described above. The 21.5-kDa band of protein marker is soybean trypsin inhibitor, which serves as an activity staining control. Molecular mass was indicated at left side of each panel.

Fig. 5. RNA blot analysis of SPLTI gene expression from different organs of sweet potato under water deficiency for 5 days. Five micrograms of total RNA were loaded on each lane, using the SPLTI-a as a probe. Lane 1, unexpanded young leaf; lane 2, fully expanded mature leaf; lane 3, stem; lane 4, root; lane 5, tuber. rRNA stained with ethidium bromide is shown for equal loading of RNA in each lane.

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3.6. The SPLTI transcripts expressed in a local manner instead of a systemic manner in response to mechanical wounding

Signal transduction pathway in the systemic wound response for synthesis of PI genes has been studied extensively[11,13,32]. The plant hormones ABA and JA have been demonstrated to be the essential signaling components for the activation of PI genes in response to wounding systemically[33 /36]. In our study treatment

of ABA or MeJA induced the accumulation of SPLTI transcripts in sweet potato leaves (Fig. 6B). However, in contrast to the PI-I genes that expressed systemically in response to mechanical wounding, the SPLTI tran-scripts accumulated locally in the injured leaves, but there was no signal detected in the unwounded leaves after 6 h of wound treatment (Fig. 6B). Therefore, the SPLTI genes were induced by mechanical wounding as shown in potato, tomato and maize, but its expression was local instead of systemic.

3.7. The relationship of RWC with the accumulation of SPLTI transcripts

Since the RWC of leaf could indicate the extent of dehydration, we measured the RWC of the leaves to find the relationship between the RWC and SPLTI tran-script levels. In the dehydration/rehydration treatments, SPLTI transcript levels were clearly associated with RWC fluctuation in the leaf tissue (Fig. 7). It is noticeable that the patterns of the gene expression and the fluctuation of RWC in response to dehydration/ rehydration treatments were different in the two devel-opmental stages of leaves. Fig. 7A shows that SPLTI transcripts reached to the highest level in the fully expanded leaf by day 3 of water deficit treatment, and then the transcripts decreased gradually to disappear by day 5 of rehydration treatment. However, the lowest level of RWC was detected on day 5 of water deficiency. On the other hand, Fig. 7B shows that the gene expression in the unexpanded young leaves was en-hanced by day 1 of water deficiency and maintained at high-level during water deficit period. These results suggested that SPLTI gene expression was transient in response to water deficiency in fully expanded mature leaves, but the response was fast and constitutive in the unexpanded young leaves.

4. Discussion

The identification of PI-I genes and the analysis of their expression patterns in response to various stresses have provided improved understanding of the roles of PI-I genes in stress adaptation in higher plants. In this paper, we reported the isolation, characterization and expression analysis of a novel sweet potato gene (SPLTI ) family encoding serine PIs of PI-I family. The SPLTI cDNAs reported here are 432 bp in length and each contains a complete ORF encoding a putative small polypeptide of 70 amino acids (Fig. 3). Comparing with the N-terminal sequencing result of SPLTI protein, the predicted polypeptides contain extra 5 additional residues at the N-terminus (Fig. 3). It is well known that the short N-terminal targeting sequence could be involved in sorting and targeting of some seed storage proteins[37]. Most members of PI-I family are found in storage organs of higher plants, however, the SPLTI is a leaf specific PI-I protein and its subcellular localization remains unknown. The reactive site of SPLTI is Arg46/

G1u47 and this motif was confirmed to be required for the trypsin-inhibitory activity of SPLTI in vitro (Fig. 4

and Table 1). It has long been postulated that the PIs interacted with the proteinases via a specific reactive peptide bond P1/P1?, which is situated within a loop

region bridged by a disulfide bond [7]. The amino acid residues of reactive sites in PIs have higher substitution

Fig. 6. RNA blot analysis of SPLTI gene expression under environ-mental stresses. (A) SPLTI gene expression under chilling, osmoti-cants and heat shock treatments. (B) SPLTI gene expression under plant hormones (ABA or MeJA) treatments and mechanical wound-ing. Lane 1, 2, and 3 represent the unwounded upper leaf, wounded leaf (indicated by an asterisk) and the unwounded lower leaf of wounded plants, respectively. Five micrograms of total RNA were loaded on each lane, using the SPLTI-a as a probe. rRNA stained with ethidium bromide is shown for equal loading of RNA in each lane.

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than the rest of amino acid residues in the PI molecules

[15], and its specificity shows extensive variation at the P1site of the target proteinases [38]. There are several

reactive sites identified in the PI-I family, such as Met /

Asp[7], Leu /Asp[7], Met /Glu[4], Leu /Asn[4], Ala /

Asp[39], and Lys /Asp[15]. Most of the P1sites consist

of hydrophobic amino acids, however, P1 site with a

basic polar residue of lysine provides trypsin inhibitor specificity to PI-Is [15,40,41]. Our analyses of SPLTI reactive site agreed with that of PI-Is and exhibited a new residue for the trypsin inhibitor specificity. The activity-staining assay of SPLTI showed a 14-kDa-protein band; however, a major 7-kDa-14-kDa-protein band was presented on the denatured SDS-PAGE (Fig. 1). These results indicated that an intermolecular disulfide bridge might be involved in the stability of SPLTI. Two cysteine residues, C42and C59, were further shown to be involved in the intermolecular disulfide bridge forma-tion and for stability of SPLTI in vivo by site-directed mutagenesis analysis (unpublished data). From these

results, we believe that the SPLTI represents a novel type of PI-I protein in higher plants.

The SPLTI genes were responsive to ABA and MeJA treatments (Fig. 6B). It is well known that MeJA, a signal molecule, is released from plants under various stresses, such as wounding, pathogen attack, fungal elicitors, osmosis and drought [42]. A lot of evidence showed that JA and its derivatives could activate PI-I genes in plants [11,13,32]. In the systemic wound response, the primary signal systemin was released at the wound site and subsequently activate the synthesis of JA both in wounded and unwounded leaves[11]. The systemic PI-I accumulations have been observed in potato, tomato and maize [5,16,43,44]. However, the expression of SPLTI genes was detected rather locally (Fig. 6B). The lack of systemic wound response of PI-I gene was also observed in tobacco [45]. It has been suggested that tobacco do not contain the proper cis -acting elements necessary for responding to the systemic signaling pathway[45]. The hypothesis could be further

Fig. 7. RNA blot analysis of SPLTI gene expression in relationship to RWC under water deficiency and rehydration treatments in sweet potato leaves. (A) SPLTI gene expression in fully expanded mature leaf. (B) SPLTI gene expression in unexpanded young leaf. The numbers (0, 1, 3, and 5) indicate the time interval (day) for harvesting samples and measurement of RWC. Day 0 represents the onset of water deficiency. ‘Treated plant’ represents the plants under water deficiency and rehydration treatments. ‘Control plant’ is the plants incubated under control growth conditions. ‘RWC’ indicates the fluctuation of RWC in treated and control leaves of sweet potato plants. Five micrograms of total RNA were loaded on each lane and SPLTI-a cDNA was used as a probe. rRNA stained with ethidium bromide is shown for equal loading of RNA in each lane. Arrowhead on day 0 indicates the onset of water deficiency. Arrow indicates the day of rehydration.

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supported by the promoter activity assay of SPLTI gene in transgenic Arabidopsis. It showed that the wound response was restricted at the wound sites, but not systemically (unpublished data).

The distinctive feature of SPLTI genes among PI-I family is the regulation of their expressions by water deficiency, chilling and salt stresses in addition to mechanical wounding. The versatile regulation of SPLTI genes is the consequence of transcriptional activation since the presence of the cis -elements respon-sive to the stresses described above in the promoter regions of SPLTI genes (unpublished data). Example of gene expression regulated by multiple environmental stimuli has also been found in leucine aminopeptidase

[36], which was responsive to ABA and MeJA treat-ments, as well as to mechanical wounding, osmotic, and chilling stresses. The leucine aminopeptidase has been predicted to play a defensive role in response to wounding and drought stress [36]. Therefore, a cross-talk between the octadecanoid and abiotic-stress signal transduction pathways was proposed for the coordi-nated gene expressions [36]. Our results raise the possibility that the expressions of SPLTI genes, at least some members of the gene family, are regulated in a similar manner.

PI-I proteins are usually thought to play a defensive role in higher plants, probably owing to the fact that the gene products are induced rapidly in response to mechanical wounding and are abundant in storage organs. How PI-I proteins protect plants from unfavor-able conditions is still unclear. Evidence showed that PIs regulated the endogenous proteolytic activity when plants were under water deficiency[20,22]. Furthermore, a PI-I protein, AmTI, was proposed to regulate the endogenous proteolytic activities during the develop-ment of stems and seeds under control growth condi-tions[37]. Therefore, we assumed that the activation of SPLTI expression might reflect the regulation of proteolytic processes in the sweet potato leaves for recovery from unfavorable environments. It is note-worthy that accumulation of SPLTI transcripts was regulated differentially between the unexpanded young leaves and fully expanded mature leaves (Fig. 5andFig. 7). It suggested that the constitutive presence of SPLTI transcripts in unexpanded young leaves may allow the leaves a rapid response to water deficiency. In addition, in the expanded mature leaves, SPLTI gene expression was only responsive to mild decrease of RWC, suggest-ing that SPLTI may play an early role in response to water deficiency in sweet potato leaves.

The proteins responsible for the synthesis of compa-tible solutes and scavenging reactive oxygen species, as well as water channels, ion transporters, and protective proteins, are involved in plant response to salt or water deficiency [46,47]. Transgenic plants overexpressing these genes revealed higher tolerance to osmotic or

freezing stress than control plants [48]. Osmotin, a protein that is induced by water deficiency and salinity, has also been shown to confer fungal resistance to plants under water deficiency[49]. However, what the physio-logical significance of the versatile regulation of SPLTI genes remains unclear. The transgenic plants of SPLTI genes will be helpful to our understanding of the function of the SPLTI gene in the stress tolerance of sweet potato plants.

Acknowledgements

We appreciate Dr Lu-Ping Chow, for her technical service on N-terminal sequence determination. We are also grateful to Dr Chu-Yung Lin for his critical reading and helpful suggestions in revising this manuscript. This work was supported in part by National Science Council, Taiwan, ROC under the grants of NSC-89-231l-B-002-055 to Dr Kai-Wun Yeh.

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數據

Fig. 1. (A) Trypsin-inhibitory activity assay of proteins from sweet potato leaves. Protein samples dissolved in sample buffer without  b-mercaptoethanol were resolved on 15% SDS-PAGE, and then assayed for trypsin-inhibitory activity
Fig. 3. Alignment of the putative SPLTI amino acid sequence with other members of PI-I family
Fig. 5. RNA blot analysis of SPLTI gene expression from different organs of sweet potato under water deficiency for 5 days
Fig. 6. RNA blot analysis of SPLTI gene expression under environ- environ-mental stresses
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