The Accounting Module
11 December 2013
1
Curriculum Framework
2
Business, Accounting and Financial Studies
Introduction to Accounting
Business Environment
Introduction to Management
Basics of Personal Financial Management
Compulsory Part 40%
Accounting Module
Business Management
Module
Financial Management
Marketing Management
Human Resources Management
60%
Elective Part
Financial Accounting
Cost Accounting
Mode of Assessment
3
Paper 1 Compulsory Part
Paper 2 Accounting Module
40% 1¼ hours
60% 2¼ hours
Component Weighting Duration
4
Financial Accounting
5
Books of Original Entries and types of Ledgers
• Moved from Compulsory Part, with Petty Cash Book trimmed from the curriculum
• Books of original entries include the following:
- Sales/Purchase Day Book (Journal)
- Returns Inwards/Outwards Day Book (Journal) - Two/Three-column Cash Book
- The (General) Journal
• Types of Ledgers include the following:
- Accounts Receivables Ledger - Accounts Payables Ledger - General Ledger
• Journalizing (from sources to journals) vs Posting (from journals to accounts)
Period-end Adjustments Relating to the Preparation of Financial Statements
• to ascertain the amount of profit through period-end adjustments
• Recalling:
C = A – L – (R – E)
i.e.
Profit = A – L – C
6
Period-end Adjustments Relating to the Preparation of Financial Statements
• For A (major components: fixed assets, accounts receivables, stocks)
Additions/Disposal of fixed assets? (trade-in*)
Allowance for depreciation? (straight-line, reducing-balance, actual usage)
Bad debts/Allowance for doubtful debt? (whole, specific, ageing)
Stock value determination? (LCM, sales or return;
normal/abnormal loss; weighted average*)
•
7
Period-end Adjustments Relating to the Preparation of Financial Statements
• For L
Additions/ Issuance of liabilities?
Repayment of long/short-term liabilities?
• For C
Additions/Withdrawal of capital?
• For P
In arrear/In advance of revenues?
Accrual/Prepayment of expenses?
8
9
Financial Reporting for Different Forms of Business Ownership
• Forms of Business Ownership:
– Sole proprietorship – Partnership
– Limited company
• Purpose of Financial Statements:
– Internal vs External – General vs Publishing
• Terminology:
– Profit and loss account Vs Statement of comprehensive income Vs Statement of profit and loss and other comprehensive income (effective:
1 July 2012)
– Balance sheet Vs Statement of financial position – Ref to supplementary notes
10
Financial Reporting for Different Forms of Business Ownership
• Forms of Statement of profit and loss and other comprehensive income:
– by function Vs by nature
– one statement Vs two statements
• Presentation of Financial Statements:
– HKFRS – HKAS 1
– HKFRS for Private Entities – Section 3, 4 and 5 – SME FRFnFRS – Section 1
** Candidates are expected to be aware of the impact of standards issued by the Hong Kong Institute of Certified Public Accountants upon the accounting definitions and treatments covered by this
curriculum. Standards newly issued or revised before 1 September
2013 are applicable to the examination.
Accounting for Partnership
• Implication of Appropriation Account and Current Account required
• Valuation of goodwill Vs Treatment of goodwill
2012 HKDSE Paper 2A:Q5
• Implication of Garner and Murray rule not required
11
Accounting for Limited Company
• Shares issued at discount?
• Over-subscription and related refund are required
• Rights and bonus issues of shares are not required
• Appropriation account: an allocation of profit or loss / total comprehensive income for the period
12
Control System
• Bank Reconciliation Statement
– Cash book / bank statement balance comes first?
2012 HKDSE Paper 2A:Q5
• Corrections of Errors
– Narrations required?
– Corrections made to ledger a/c or P&L?
HKDSE Sample Paper Q6 13
Generally Accepted Accounting Principles
• Explain (L2) meaning, importance and
shortcomings of principles and conventions
• Apply (L2) them into accounting situations: No common clues
• Substance over forms not required
14
Financial Analysis
• Ref to supplementary notes for formulae of ratios
• Calculate (L2) and Comment (=Evaluate=L4) using ratios (In-depth application of ratios in Compulsory Part)
• Explain (L2) the functions and limitations
15
Incomplete Records
• Forms of statement of affairs
• Calculate cash and inventory value
– Fire loss, cash stolen…(Normal Vs Abnormal) – No sales/purchases control account compared
with list of sales/purchases ledgers balances are required
– Lower of cost/NRV, sales or return and weighted average cost of inventory costing required
16
17
Cost Accounting
Cost Classification, Concepts and Terminology
– Distinguish (L3) between different cost items
HKDSE Sample Paper 2A:Q9
2013 HKDSE Paper 2A:Q6
18
Marginal and Absorption Costing
• Apply weighted average cost of inventory only
• Over and under-absorption of overheads is to be charged to cost of goods sold only
• Compare (L3) the advantages and disadvantages of each costing:
– Treatments for fixed manufacturing overheads
– Values of finished goods – Reported profits
19
Cost Accounting for Decision Making
• Identify (L3) the nature of cost items and relevance in decision making
Effects on Profit
• Apply (L4) costing concepts and techniques
- Joint product costing is not required
20
Cost Accounting for Decision Making
• CVP analysis for multiple products is required
• Involvement of limiting factor is required - on raw materials
- on labour - on machine
• Graphical presentation is not required
21
End of This Part Thank you
22