一、中 文 書 籍
牛惠之、郭華仁、滕沛倫、彭英泰、陳詩欣，基因改造產品——發展、爭議 管理與規範，行政院農業委員會動植物防疫檢疫局，2005。
羅昌發，國際貿易法，元照，2003。
期刊與專書論文
牛惠之，世界貿易組織之SPS協定關於風險評估與風險管理之規範體系與爭 端案例研究，台灣國際法季刊，1卷2期，2004。
牛惠之，WTO之SPS協定v.生物安全議定書——就預防原則與風險型態論爭 議之不必然性，載：台灣在WTO新紀元——貿易之開放與防衛，頁245-309，2002。
牛惠之、劉亮亨、楊一晴，WTO「歐體生技產品案」關於SPS協定之爭議與 初步評析，貿易政策論叢，2期，2004。
林彩瑜，論WTO架構下基因改造食品標示之貿易法問題，載：台灣在WTO 規範下之經貿新頁， 2001。
周桂田，基因科技的風險與不確定性——以基因改造食品之本土化風險溝通 為例，發表於「回應21世紀生物科技之衝擊與挑戰——第八屆張昭鼎紀念研 討會」，2001。
楊婉苓，WTO之TBT委員會與GMO產業間之相關實務現況簡介，科技法律 透析，15卷2期，2003。
二、英 文 書 籍
APPLETON, ARTHUR E., ENVIRONMENTAL LABELING PROGRAMMES:I NTERNA-TIONAL TRADE LAW IMPLICATIONS (1997).
−378−
BRUCE,D.& BRUCE,A., ENGINEERING GENESIS (1998).
EPA, Environmental Labeling Iussues, Policies, and Practices Worldwide, EPA contract No. 68-W6-0021 (1998), available at http://www.epa.gov/epp/
pubs/envlab/wwlabel3.pdf.
JACKSON,JOHN H., THE WORLD TRADE SYSTEM (2d ed. 1997).
JOSLING,TIM, ROBERTS,DONNA &ORDEN,DAVID, FOOD REGULATION AND TRADE TOWARDS A SAFE AND OPEN GLOBAL SYSTEM, (2004).
MATSUSHISA,MITSUO, SCHOENBAUM,THOMAS J. & MAVROIDIS,PETROS C., THE WORLD TRADE ORGANIZATION LAW, PRACTICE, AND POLICY (2003).
期刊與專書論文
Appleton, Arthur E., The Labeling of GMO Products Pursuant to International Trade Rules, 8 N.Y.U. ENVTL. L.J. 566 (2000).
Appleton, Arthur E., Environmental Labeling Schemes: WTO Law and Devel-oping Country, in TRADE, ENVIRONMENT, AND THE MILLENNIUM 195 (Gary P.
Sampson & W. Bradnee Chambers eds., 1999).
Bhala, Raj & Gantz, David A., WTO Case Review 2002, 20 ARIZ. J. INT'L &
COMP. L. 143 (2003).
Charnovitz, Steve, The Supervision of Health and Biosafety Regulation by World Trade Rules, 13 TULANE ENVTL L.J. 271 (2000).
Francioni, Francesco, Environment, Human Rights and the Limits of Free Trade, in ENVIRONMENT, HUMAN RIGHTS & INTERNATIONAL TRADE 1 (Fran-cesco Francioni ed., 2001).
Heumuller, Drik & Josing, Tim, Trade Restrictions on Genetically Engineered Foods: The Application of the TBT Agreement, in THE REGULATION OF A GRI-CULTURAL BIOTECHNOLOGY 79 (R. E. Evenson & V. Santanielloeds., 2004).
Hilson, C. & French, D.A., Regulating GM Products in the EU: Risk, Precau-tion and InternaPrecau-tional Trade, in AGRICULTURE AND INTERNATIONAL TRADE – LAW, POLICY AND THE WTO 215 (Michael N. Cardwell et al. eds., 2003).
−379−
Jha, Veena & Zarrilli, Simonetta, Eco-Labeling Initiatives as Potential Barri-ers to Trade: A Viewpoint from Developing Countries, in ECO-LABELING AND INTERNATIONAL TRADE 277 (Simonetta Zarrilli, Veena Jha & Rene Vossenaar eds., 1997).
Liu, Vivien, Eco-labelling and the WTO Agreement on Technical Barriers to Trade, in ECO-LABELLING AND INTERNATIONAL TRADE 266 (Simonetta Zarrilli, Veena Jha & Rene Vossenaar eds., 1997).
Markandya, Anil, Eco-Labeling: An Introduction and Review, in ECO -LABELING AND INTERNATIONAL TRADE 1 (Simonetta Zarrilli, Veena Jha &
Rene Vossenaar eds., 1997).
Montini, Massimiliano, The Necessity Principle as an Instrument to Balance Trade and the Protection of the Environment, in ENVIRONMENT, HUMAN RIGHTS & INTERNATIONAL TRADE 135 (Francesco Francioni ed., 2001).
Morrison, C., The Role of Traceability in Food Labeling, in FOOD LABELLING 267 (DJ. Ralph Blanchfield ed., 2000).
Motaal, Doaa Abdel, The Agreement on Technical Barriers to Trade, the Committee on Trade and Environment, and Eco-labeling, in TRADE, E NVI-RONMENT, AND THE MILLENNIUM 223 (Gary P. Sampson & W. Bradnee Chambers eds., 1999).
Scott, Joanne, European Regulation of GMOs and the WTO, 9 COLUM. J. EUR. L. 213 (2003).
Teel, Julie, Regulating Genetically Modified Products and Processes: An Overview of Approaches, 8 N.Y.U. ENVTL. L.J. 649 (2000).
Thron, Craig & Carlson, Marinn, The Agreement on the Application Sanitary and Phytosanitary Measures and the Agreement on Technical Barriers to Trade, 31 LAW & POL’Y INT’L BUS. 841 (2000).
Thue-Vasquez, D., Genetic Engineering and Food Labeling: A Continuing Controversy, 10 SAN JOAQUIN AGRIC. L. REV. 77 (2000).
−380−
Victor, David G., The Sanitary and Phytosanitary Agreement of the World Trade Organization: An Assessment After Five Years, 32 N.Y.U. J. INT’L L. &
POL. 865 (2000).
Vossenaar, Rene, Eco-Labelling and International Trade: The Main Issues, in ECO-LABELING AND INTERNATIONAL TRADE 21 (Simonetta Zarrilli, Veena Jha
& Rene Vossenaar eds., 1997).
Wagner, J. Martin, Agreement on Technical Barriers to Trade (TBT) and Agreement on the Application of Sanitary and Phytosanitary Measures (SPS):
The WTO’s Interpretation of the SPS Agreement has Undermined the Right of Governments to Establish Appropriate Levels of Protection Against Risk, 31 LAW & POL’Y INT’L BUS. 855 (2000).
Woody, K., The World Trade Organization’s Committee on Trade and Envi-ronment, 8 GEO. INT’L ENVTL. L. REV. 459 (1996).
Wooldridge, Marion, Risk Assessment and Risk Management in Policymaking, in GLOBALIZATION AND THE ENVIRONMENT: RISK ASSESSMENT AND THE WTO 81 (David Robertson & Aynsley Kellow eds., 2001).
Zerrilli, Simonetta, International Trade in Genetically Modified Organisms and Multilateral Negotiations: A New Dilemma for Developing Countries, in ENVIRONMENT, HUMAN RIGHTS & INTERNATIONAL TRADE (Franesco Fran-cioni ed., 2001).
−381−