FU-JEN UNIVERSITY, DEPARTMENT OF NUTRITIONAL SCIENCE
THERAPEUTIC NUTRITION 2008 SPRING SEMESTER(營三)
INSTRUCTOR: Dr. GUOO-SHYNG WANG
TEXT BOOK: Krause's Food, Nutrition & Diet Therapy, 11th ed. Mahan and Arlin Saunders Co., 2004.
TIME: Fr. 8:10 – 10:10 (Rm. NF 158)
DATE CHAPTER TOPIC
2-29 30 Medical Nutrition Therapy for Lower Gastrointestinal Tract Disorders 3-7 30 Medical Nutrition Therapy for Lower Gastrointestinal Tract
Disorders
3-14 31 Medical Nutrition Therapy for Liver, Biliary System and Exocrine Pancreas Disorders
3-21 31 Medical Nutrition Therapy for Liver, Biliary System and Exocrine Pancreas Disorders
3-28 1st Exam.
4-4 No class (Holiday)
4-11 No class (Graduate School Entrance Exam.)
4-18 33 Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin
4-25 33 Medical Nutrition Therapy for Diabetes Mellitus and Hypoglycemia of Nondiabetic Origin
5-2 39 Medical Nutrition Therapy for Renal Disorders 5-9 39 Medical Nutrition Therapy for Renal Disorders 5-16 2nd Exam.
5-23 36 Nutrition in Hypertension
5-30 35 Medical Nutrition Therapy in Cardiovascular disease 6-8 43 Medical Nutrition Therapy for Neoplastic Disease 6-13 Final E xam.
Evaluation:
Quiz & homework: 10%
Examination: 30% each
